Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, courgette patties with tzaziki dip. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Courgette Patties with Tzaziki Dip is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Courgette Patties with Tzaziki Dip is something that I have loved my entire life. They’re fine and they look wonderful.
I am a huge courgette (zucchini) fan and especially in summer they taste even better. So I really wanted to use them in my recipes. These crisp little patties are delicious eaten hot with a cool dipping sauce of yoghurt and dill.
To begin with this particular recipe, we must prepare a few ingredients. You can have courgette patties with tzaziki dip using 18 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Courgette Patties with Tzaziki Dip:
- Get 1 kilo Courgette/Zucchini
- Take 2 Eggs
- Take 1/4 cup Dill chopped
- Take 1/4 cup Parsley choppped
- Take 1/4 cup Mint choppped (optional)
- Prepare 150 grams Self-rishing flour
- Get Salt
- Get Pepper
- Prepare Vegetable Oil
- Get Tzatziki Dip
- Prepare 1 Cucumber
- Prepare 1/2 kilo Yogurt
- Prepare 3-4 Garlic cloves
- Make ready 1/2 cup Olive Oil
- Make ready 1 tablespoon Vinegar (white)
- Take Salt
- Get Pepper
- Make ready Dill or Parsley (optional)
In a small bowl, mix yogurt, garlic, cucumber and vinegar. Put drained courgette in a large bowl with dill, spring onions, nutmeg, and feta. Fresh courgettes keep for up to ten days in the vegetable compartment of the refrigerator. However, you should not store the courgettes together with apples or tomatoes, because both contain a gas called ethylene.
Instructions to make Courgette Patties with Tzaziki Dip:
- Wash Courgette and pee.
- Grate and set in the sink so that all the excess water can drain.
- In a large bowl add in the Courgette, herbs, eggs, flour, salt, pepper and combine. Then with a spoon scoop one tablespoon of the mixture and set into the frying pan.
- Each side needs about 5 minutes to fry. Turn over when one side is golden brown.
- Tzatziki Dip Preparation
- Cut Cucumber into 4 pieces, and spoon out the seeds.
- Next grate the cucumber
- Grate garlic in a multi-blender
- Add into the cucumber all the ingredients and mix….:)
- Simple to make and rather quickly…
Arrange the zucchini patties on a plate and serve with the yogurt sauce. For the tzatziki, place the Greek yogurt, mint and spring onion into a bowl and mix well. To serve, place the courgette ribbons in a pile onto a plate, with the tzatziki spooned over the top. You'll be blown away by how easy it is to whip up this Easy Greek Yogurt Tzatziki Dip. Grab your veggies and get dipping with this healthy and nutritious greek yogurt dip recipe made from.
So that is going to wrap it up with this exceptional food courgette patties with tzaziki dip recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!