Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, fried chicken - wet fry #authormarathon #4weekschallenge. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Browse Our Fast & Easy Fried Chicken Recipes Collection. Heating your cooking oil is important when frying chicken. If it is not hot enough then your chicken will sit in the oil longer and become greasier.
Fried Chicken - wet fry #AuthorMarathon #4weekschallenge is one of the most well liked of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Fried Chicken - wet fry #AuthorMarathon #4weekschallenge is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can have fried chicken - wet fry #authormarathon #4weekschallenge using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Fried Chicken - wet fry
#AuthorMarathon #4weekschallenge:
- Prepare Full chicken
- Get 2 large tomatoes (blended)
- Make ready 1 large bulb onion
- Make ready Garlic and Ginger
- Take Dania and Hoho (blend together with tomatoes)
- Take Tomato Paste
- Prepare Spices (curry powder, chicken masala)
- Take to taste Salt
Shake off excess and dip in the wet mix, then dip in the dry mix once more. Kienyeji chicken that is wet fried. Knowing how to cook the best kienyeji chicken wet fryis important especially if you are hosting parties and want to impress your guests. Another staple and kenyan favourite is our very tasty mukimo, mutura and nyama choma Dunk one piece of chicken into the wet batter.
Steps to make Fried Chicken - wet fry
#AuthorMarathon #4weekschallenge:
- Preboil chicken to get broth then set aside
- Fry onions - Add ginger and garlic paste - Add spices - Add the chicken let it fry for a few minutes with the spices
- Pour the blended mixture in chicken - Add tomato paste and stir - Then add the chicken broth - Let it simmer until it thickens
- Serve with rice, ugali or chapati
Add the wet chicken piece back into the "Dry Mix" and completely cover the chicken in the mix. Use your hand and press the dry mix into the chicken and squeeze the chicken. Remove the chicken from the dry mix and shake out the flour to create the nooks and crannies. This fried chicken recipe is AWESOME. If you want Juicy and crispy fried chicken, you cannot go wrong here.
So that’s going to wrap this up with this exceptional food fried chicken - wet fry #authormarathon #4weekschallenge recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
