Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, gawar phali aloo ki sabzi//cluster beans & potato fried recipe. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Gawar Aloo Ki Sabzi Or Cluster Beans and Potato Recipe or Gawar Phali ki Sabzi whatever you may call is one of the most popular recipe all over India, Gawar. Shaak, Gawar Sabzi, Guaar ki Bhaji Recipe, Guvar nu Shaak, Guwar ki Sabzi,Indian Dish,aloo guar fali,gawar aloo tamater ki sabji,phali Tamater recipe,lobia phali,rajasthani gawar phali,sukhi gawar phali,gavar sabji, gawar phali indian,gawar phali kaise banaye, how to make clusters bean,beans. This is a simple and delicious recipe which is made from simple spices which can be found in kitchen of every house.what enhances its taste is the first.
Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook gawar phali aloo ki sabzi//cluster beans & potato fried recipe using 16 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
- Make ready 250 gms Cluster beans
- Take 2 medium sized porato
- Make ready 2 medium sized tomato paste
- Get 1 medium sized onion
- Prepare 1 tsp Jeera -
- Get 1/2 tsp rai / mustard seeds
- Make ready 2 tsp dhaniya powder
- Get 1 tsp red chilli powder
- Get 1/2 tsp haldi powder
- Prepare 1/2 tsp garam masala
- Get As per taste Salt
- Make ready 3 tbsp oil
- Make ready 2 tbsp Coriander
- Get 5-6 Garlic chopped
- Take 1 inch ginger grated
- Take 2 Green chilli chopped
To make guvar ki sabzi you have to de-string the guvar beans from both the sides else it will ruin the taste but if the guvar beans are very tender and fresh then you can skip. gawar aloo sabzi - delicious cluster bean potato curry cooked in carom seeds & desiccated coconut with indian spices. gawar aloo ki sabji or guvar batata shaak. Also I have made this Gawar phali & aloo sabzi in Maharashtrian style. I have added roasted peanuts powder and desiccated coconut. Gawar ki sabzi or cluster beans recipe - side dish that goes perfect with roti or phulka.
Steps to make Gawar Phali Aloo ki sabzi//Cluster Beans & potato Fried Recipe:
- Cut the beans and potatoes.
- Heat a pan and add oil, rai jeera.
- Add ginger and garlic.
- Add green chilli fry for 1 min.
- Add onion chopped and salt. fry 2 to 3 mins on low flame.
- Add tomato paste and fry 3 mins.
- Add dry masale.
- And mix well and add ½ cup pani.
- Cover and cook for 2 mins. And add potato and beans.
- Cover Cook the veggies until soft tender on low flame.
- Ready and serve.
It is made with cluster beans, gram flour and regular spices. These cluster beans take little longer time to cook. So pressure cooking or steaming the beans is preferable method. I prefer to steam the beans. Guar/ Gawar or cluster beans are annual legumes.
So that’s going to wrap this up for this special food gawar phali aloo ki sabzi//cluster beans & potato fried recipe recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
