Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, wet fry meat with ugali and avocado…#authourmarathon. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef wet fry with ugali prepared with Dania, onions, and tomatoes. This delicacy only has natural additives. Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration.
Wet fry meat with ugali and avocado…#authourmarathon is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Wet fry meat with ugali and avocado…#authourmarathon is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can have wet fry meat with ugali and avocado…#authourmarathon using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Wet fry meat with ugali and avocado…#authourmarathon:
- Prepare 1/4 meat chopped
- Get 2 tomatoes topped
- Take 1 onion chopped
- Prepare 1 corriander
- Get 1/2-1 avocado
- Get Cooking oil
- Take to taste Salt
To eat ugali, pull off a small ball of mush with your fingers. Form an indentation with your thumb, and use it to scoop up accompanying stews and other dishes. Or you can form larger balls with your hands or an. Use the wet wooden spoon to press the Ugali (Cornmeal) into a round mound.
Steps to make Wet fry meat with ugali and avocado…#authourmarathon:
- Boil your meat make sure its cooked well….drain excess water if there is
- Add cooking oil let the meat fry until golden brown…add your chopped onion fry for 2mins
- Add your chopped tomatoes and a pinch of salt cover the pot in a moderate heat let it cook until tomatoes are well cooked and blends with the meat,
- When done, sprinkle your coriander and cover for 1min let it without heat….then serve with your ovacado and ugali….or rice…enjoy!
As you press, keep turning the plate so that you can shape the whole Ugali Serve it whole like that with Meats, Chicken, Fish and Vegetables. When you cut through it, it should be soft bur firm. One thing I noticed growing up is how food was broken down to its bare essentials. No fancy ingredients that food network opened our eyes to. Meat is a common ingredient that we always have in our kitchen.
So that is going to wrap this up with this special food wet fry meat with ugali and avocado…#authourmarathon recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
