Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, heart-shaped ham and mayo & ham and cheese rolls. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Betty demonstrates how to make a scrumptious Grilled Ham and Cheese Sandwich with Herb Mayonnaise. A slice of Texas toast is buttered and grilled, then. MARINA AND THE DIAMONDS - PRIMADONNA [Official Music Video]
Heart-Shaped Ham and Mayo & Ham and Cheese Rolls is one of the most popular of current trending foods on earth. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Heart-Shaped Ham and Mayo & Ham and Cheese Rolls is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can have heart-shaped ham and mayo & ham and cheese rolls using 15 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Heart-Shaped Ham and Mayo & Ham and Cheese Rolls:
- Prepare 240 grams Bread (strong) flour
- Make ready 60 grams Cake flour
- Make ready 30 grams Sugar
- Get 4 grams Salt
- Take 10 grams Powdered coffee creamer
- Take 30 grams Margarine
- Take 5 grams Dry yeast
- Take 200 ml Milk
- Get Fillings:
- Prepare 12 slice Ham
- Get 6 slice Sliced cheese
- Get Toppings:
- Take 1 Beaten egg
- Take 1 Mayonnaise
- Make ready 1 Fresh parsley
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Instructions to make Heart-Shaped Ham and Mayo & Ham and Cheese Rolls:
- Place all of the ingredients into the bread maker, switch it on, and leave it up to the machine for the kneading all the way up to the first rise (about an hour).
- Divide the dough into 12 equal portions (about 48 g) or 10 equal portions (about 57 g), roll it up, and let rest for 15 minutes.
- Shaping (ham roll): - ①Roll the dough out with a rolling pin, and place the ham on top. - ②Roll it up, and close off the overlap like gyoza. - ③Stretch it out to about 18-20cm. - ④Cut it in half with a scraper, and place the cut part facing upwards.
- Further instructions for step ③: - ①Stretch it out to 18-20cm. - ②Cut the dough in half vertically. - ③ Leaving about 1 cm of the edge, cut open in half with a scraper (all the way).
- Place the dough from 3-④ on parchment paper, cover with a wet cloth, and let rise for a second time at 40℃ for 30 minutes.
- (Start preheating the oven to 180℃). Coat the dough with whisked egg using a brush, squeeze on a "V" with mayonnaise, and sprinkle with finely chopped parsley. Bake in the oven at 180℃ for 15-18 minutes.
- Shaping ham and cheese rolls: - ①Roll the dough out with a rolling pin, and place the ham and cheese on top. - ②Roll it up, and close off the overlap like gyoza. - ③Stretch it out to about 18-20cm. - ④Cut it in half with a scraper, and place the cut part facing upwards.
- Line up the dough from 7-④ on parchment paper, cover with a wet cloth, and let rise for a second time at 40℃ for 30 minutes.
- (Start heating up the oven to 180℃). Coat the dough with whisked egg using a brush, and bake in the oven at 180℃ for 15-18 minutes.
Follow our illustrated recipe with step-by-step instructions. A heart attack occurs when an artery supplying your heart with blood and oxygen becomes blocked. Fatty deposits build up over time, forming plaques in The Mayo Clinic experience and patient stories. Our patients tell us that the quality of their interactions, our attention to detail and the efficiency of their. It's made with a pie crust and eggs, spinach, ham and cheese in the filling.
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