Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, indian spiced turkey meatloaf. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Indian Spiced Turkey Meatloaf is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Indian Spiced Turkey Meatloaf is something that I’ve loved my whole life.
So facing both rumbling tummies and a spice rack threatening to overtake the rest of our kitchen, we decided to wing it and experiment with making an Indian-Spiced Turkey Meatloaf. Add the tomato-vegetable mixture, stirring until combined. Divide the mix between two loaf pans.
To get started with this recipe, we must prepare a few components. You can cook indian spiced turkey meatloaf using 18 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Indian Spiced Turkey Meatloaf:
- Take 3 lb ground turkey; preferably white and dark meat mix
- Get 1 yellow bell pepper; small dice
- Take 3 oz shallots; minced
- Prepare 2 bunch scallions; small dice
- Take 1 leek; small dice
- Get 5 oz dried apricots; small dice
- Make ready 5 oz dried mango; small dice
- Make ready 3 tbsp garam masala
- Prepare 1 tbsp ground coriander seed
- Take 1 tbsp dried basil
- Take 1 tbsp thyme; minced
- Prepare 1 tbsp onion powder
- Make ready 1 tbsp garlic powder
- Make ready 1 tbsp celery seed
- Make ready 2 tsp white pepper
- Prepare 1 egg
- Prepare 1/2 cup breadcrumbs
- Take 1 salt
This healthy meatloaf recipe, made with lean ground turkey is easy and delicious. The only thing I changed was the spice bc I like it a little spicy, I added a little red pepper. Pingback: Healthy Lunch and Dinner Swaps for Weight Loss Spicy Turkey Meat Loaf with Ketchup Topping.
Instructions to make Indian Spiced Turkey Meatloaf:
- Combine all ingredients in a large mixing bowl. Mix well.
- Bake uncovered at 350° for approximately 45-50 minutes or until thermometer reaches 165°
- Variations; Sage, applesauce, parsley, ginger, cinnamon, star anise, cumin, cayenne pepper, fennel, cilantro, bacon, celery, carrots
- Tip: Try toasting the dried spices in a dry saute pan for a different flavor profile!
Turkey replaces beef in this meat loaf recipe, making it a healthier version of the traditional comfort food. The result is moist, flavorful, and a hit with our reviewers. This healthy meatloaf is high on flavor. Serve it with brown rice and steamed or roasted broccoli. In a small bowl, combine the mustard, soy sauce, sesame oil, crushed red pepper flakes and eggs.
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