Porridge beans and fried plantain
Porridge beans and fried plantain

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, porridge beans and fried plantain. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

BEANS PORRIDGE, absolutely yummy, healthy, Rich and nutritious NO FRYING ATA ALL Beans are cheap and nourishing and a porridge made with beans is a delicious experience. Porridge plantain is one of the delicious foods that are made and eaten in Nigeria.

Porridge beans and fried plantain is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Porridge beans and fried plantain is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can cook porridge beans and fried plantain using 10 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Porridge beans and fried plantain:
  1. Get 2 cups beans
  2. Prepare 1 bunch plantain
  3. Take Half teaspoon of salt
  4. Get Half cup of palmoil
  5. Make ready 5 cubes knorr
  6. Take 1 satchet of crayfish
  7. Make ready 1 tablespoon ground pepper
  8. Prepare 2 satchet of groundnut oil
  9. Make ready 1 onion
  10. Make ready 4 cups water

Unripe plantain porridge can be mashed and given to babies being introduced to solids. A handful shred Ugu, uziza vegetables or scent leaves. Plantains and Beans - A lightened version of plantain and beans quick and easy, with kale - no · Sese Plantains( Porridge ) - a popular Cameroonian and West African everyday meal that is brimming with An easy recipe for fried ripe plantains with a sweet yet spicy kick. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas.

Instructions to make Porridge beans and fried plantain:
  1. Remove the dirts from the beans
  2. Place the beans in a pot slice your onions add 2 cups of water and a pinch of salt
  3. Place the pot on the gas
  4. When the beans is soft enough after about 30minutes
  5. Bring out another pot put on the fire and bleach the palm oil a little bit
  6. Add your ground pepper crayfish, 3cubes of knots, a pinch of salt
  7. Add the parboiled beans to the mixture leave for 5minutes
  8. The porridge beans is ready
  9. Slice the plantain
  10. Add your groundnut oil to a pan when it's a little bit hot
  11. Add your plantain turn till its ready
  12. The food is ready to be served

Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious dish. Beef kebab with rice, beans and fried plantains. Bandeja paisa, typical dish at the Antioquia region of Colombia - fried pork belly , black pudding, sausage, arepa, beans, fried plantain, avocado egg, and rice. Discard the water, rinse the beans and strain in a colander or strainer.

So that’s going to wrap this up for this special food porridge beans and fried plantain recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!