Fish gravy #cookpadramadan #sehri
Fish gravy #cookpadramadan #sehri

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a distinctive dish, fish gravy #cookpadramadan #sehri. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Fish gravy #cookpadramadan #sehri is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Fish gravy #cookpadramadan #sehri is something which I have loved my whole life.

The Best Fish Gravy Recipes on Yummly Meatballs And Gravy In Seconds, Sausage Gravy, Bangers & Mash With Guinness Onion Gravy. Fish Curry Video on how make fish Gravy in delicious and yummy way just as you have at restaurants.

To begin with this recipe, we have to first prepare a few components. You can have fish gravy #cookpadramadan #sehri using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Fish gravy #cookpadramadan #sehri:
  1. Take Boneless fish half kg
  2. Take Onion 1 chopped
  3. Make ready 2 tsp Adrak lehsan paste
  4. Prepare Onion 1 paste form
  5. Make ready Tematar 2 chopped
  6. Get 2 tsp Lal mirch pwdr
  7. Prepare 1 tsp Garam masala pwdr
  8. Prepare Haldi half tsp
  9. Get 2 tsp Pisa dhanya
  10. Get Dry meethi leaves 1 tsp
  11. Prepare Salt
  12. Take 1 tsp Zeera crushed
  13. Get 1 tsp Saboot dhanya crushed
  14. Prepare 1 tsp Black pepper crushed
  15. Take 1 tsp Lemon juice
  16. Prepare Hara dhanya hari mirch as req

Simple and easy to make Fish gravy, without any special grinding or masala, made with tamarind water & coconut milk. Learn with detailed pictures and video. Fish gravy recipe is packed full of flavour yet quick and simple to make. This mouth-watering fish gravy recipe is lover by all age groups.

Steps to make Fish gravy #cookpadramadan #sehri:
  1. Sub se phele fish pe sirka laga k rakh dein 15 min r phir ache se wash kar lein.
  2. Ab ek pateeli me oil dalien r lehsan adrak ka paste r chopped pyaz dal k ache se golden karen.
  3. Phir pisi pyaz r tematar dal k ache se bhone.
  4. Ab sub masalay add karen r bhone k oil nazar anay lagay.
  5. Apnay hisab ki gravy k liye pani add karen fish dalien r dhak k 15 min cook kar lein.
  6. Oil alag hojye r fish cook hojaye to last me lemon juice hara dhanya dal k roti ya chawal k sath serve karen.

Tangy, spicy fish curry goes well with fluffy white rice. Soak cod fish in water overnight. Rinse and cover with water and boil until it flakes with a fork. After the cod fish was cooked where did you put it? If it was added to the milk gravy you didn't say so.

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