Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, porriage beans with fried plantain and fish. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Porridge plantain is one of the delicious foods that are made and eaten in Nigeria. Frankly, this meal doesn't appear often in my menu but anytime I decide to make it, I do really enjoy it. Slice in plantain to sizes you desire.
Porriage beans with fried plantain and fish is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Porriage beans with fried plantain and fish is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook porriage beans with fried plantain and fish using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Porriage beans with fried plantain and fish:
- Prepare Beans
- Prepare Palmoil
- Take Onion
- Make ready Crayfish
- Take Fresh pepper
- Prepare Garlic
- Take Tumeric
- Take Salt
This porridge made out of beans and plantain is a perfect satiating vegetarian or even vegan meal but if you have nothing against meat or fish, it's strongly. Plantain porridge is a Nigerian vegetable stew made with the starchy cousin of common bananas. Plantains are simmered until tender in a flavorful broth along with assorted vegetables and sometimes fish, beans or meat. There is no one recipe for this nutritious.
Steps to make Porriage beans with fried plantain and fish:
- Boil fish with onion,Salt and seasoning.fry in a bleached palmoil for few mins.
- Parboil beans for 30minutes rinse and set aside.
- Bleach the palmoil allow it cool for few mins then place back on the heat and add onion,fresh pepper,Crayfish,Tumeric,Garlic,Salt add the stock and more water.
- As is boiling pour in the beans and stir very well cover and boil for another 20minutes.
- Stir with a spartular and turn the heat off
This is a menu I can't resist! Beans Porridge is not a very popular recipe due to the bloating associated with beans. Discover how you can begin to love beans. Beans known as Ewa to the Yorubas are unpopular staple foods because it is associated with bloating, flatulence and indigestion. Nigerian beans porridge is the definition of complete comfort and can be paired with Season the beans with salt to your taste.
So that’s going to wrap this up for this exceptional food porriage beans with fried plantain and fish recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
