Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, wet fry fish with sukuma and ugali. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Wet fry fish with sukuma and ugali is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Wet fry fish with sukuma and ugali is something which I have loved my whole life.
I just returned from East Africa, visiting Kenya and Uganda, where I had some excellent fish dishes. I'll show you how to cook an East African meal of fried. Cooking has no limitation or rule…to make authentic and unique cuisines you need to be wild in thoughts and find inspiration.
To get started with this recipe, we must first prepare a few ingredients. You can have wet fry fish with sukuma and ugali using 2 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Wet fry fish with sukuma and ugali:
- Prepare 1 glass water
- Prepare Maize flour
Nutritious and tasty, it is a way of "stretching" out kitchen resources. Served with ugali and perhaps some roasted meat or fish, sukuma wiki makes a typical Kenyan or Tanzanian meal. Mandazi to sukuma wiki: Last week I shared five foods we ate while traveling in Kenya earlier this month. • One friend ordered a whole fried tilapia fish! • We also had plates full of sukuma wiki, a The customary way to eat your food was to break off small bits of chapati or ugali and wrap it around. Ugali, sukuma wiki, nyama choma and Swahili fish are some of the common Kenyan dishes.
Steps to make Wet fry fish with sukuma and ugali:
- Heat to boil the water in a sufuria
- When water has boiled add maize flour
- Stir until it become firm
- When it is cooked remove it and serve it to the plate with fish and sukuma
When you hear the word Swahili, the town of Mombasa and the coastal regions comes into your mind. People from the coast are known for their expertise in preparing and serving sweet Swahili dishes. We ordered the wet fry fish with ugali. We were served a tilapia slightly bigger than a normal plate smothered with onion, tomatoes and sukuma wiki, the fish was so so, the liquid in which the fish was floating was just tomato paste water with sukuma wiki and the fish though not rotten was not fresh. Well fried sukuma wiki recipe is a great accompaniment for ugali.
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