Hello everybody, it is John, welcome to my recipe site. Today, we’re going to prepare a special dish, whosayna’s machchi bhaat with coco gravy. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Whosayna’s Machchi Bhaat with Coco Gravy is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Whosayna’s Machchi Bhaat with Coco Gravy is something which I have loved my whole life.
Sanjeev Kapoor Khazana. furthermore some important and easy tips for a perfect and flavoured masala bhaat recipe. firstly, it tastes great with the combination of tendli and brinjal and i highly recommend to use it if you have access to it. i was running short of it and i used mixed vegetables. secondly, you can use pressure. Yomovies Watch Latest Movies,TV Series Online for free,Download on yomovies Online,yomovies Bollywood,yomovies app,yomovies Website,yo-movies. Tatoeba Last Dungeon Mae no Mura no Shounen ga Joban no Machi de Kurasu Youna Monogatari.
To get started with this particular recipe, we must prepare a few ingredients. You can have whosayna’s machchi bhaat with coco gravy using 29 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Whosayna’s Machchi Bhaat with Coco Gravy:
- Prepare A: Veggie Bhaat
- Take 2 cups Rice
- Get Salt
- Make ready 1/2 cup Carrots (chopped)
- Take 1 cup boiled Peas and (chopped) Capsicum
- Make ready 2 sticks Cinnamon
- Get few Cloves
- Make ready 1 tbsp Garlic (chopped)
- Prepare 3 cups Coconut Milk
- Prepare Fried Fish:
- Prepare 2 Hand Sized Snapper (or any fish u desire)
- Get 3 tsp Chilli powder
- Prepare 1 tsp Paprika
- Prepare Lemon Juice
- Make ready 1 tbsp Garlic (pounded)
- Prepare 1 tbsp Besan
- Prepare Coco Veggie Gravy:
- Prepare 3 cups Veggies (Brocolli, Cauliflower, French Beans, Carrots, Peas and Potatoes
- Take 1 Onion (chopped)
- Get 1 Tomato (chopped)
- Make ready 2 cups Coconut Milk
- Take Salt
- Make ready Lemon juice
- Make ready 1/2 tsp Turmeric powder
- Prepare 1 tsp Chilli powder
- Prepare 1 tsp Coriander powder
- Prepare 1 tbsp Garlic (pounded)
- Take 1/2 tsp Cummin seeds
- Prepare 1 Cinnamon stick
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Instructions to make Whosayna’s Machchi Bhaat with Coco Gravy:
- Veggie Bhaat: - Cook rice in coconut milk, simmer and keep aside when done… - Braise carrots in little ghee adding half of the garlic and pinch of salt, keep in a bowl - In same pan braise peas and capsicum with the remaining garlic and pinch of salt… - Make 3 portions of Rice, in one portion add braised carrots and little orange colour toss well, keep aside - In another portion add braised peas and capsicum add little green colour and toss… - Take a casserole first pour orange rice and level it
- Then pour white rice level it now top up with green rice and level it… - Just before serving heat up in microwave…. - - Mixed Veggie in Coco Gravy topped up with Fried Fish: - - Fried Fish: - Make a marinade of the above and apply on slitted fish let it rest in fridge atleast for 2 hrs - Fry in nonstick pan in very little oil, till nicely crisped up - - Coco Veggie Gravy: - Braise onion till pinkish colour, add tomato and spices and braise till paste like add peas and potatoes cook till almost done
- Now add the other veggies and coconut milk, boil once and remove from flame… - Garnish with chopped parsley… - - How to serve Rangeela Machchi Bhaat: - Place bhaat on the side of platter - Put veggie gravy in a long bowl and place fried fish on top - Garnish as u prefer
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