Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, raw mango and mint cooler. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Raw mango and mint cooler is one of the most popular of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Raw mango and mint cooler is something that I’ve loved my whole life.
A perfect drink for summers, made from raw mango and mint, keeps you cool through a hot day. How To Make Mango Juice At Home. Raw mango, fresh mint and some spices are used to make this healthy beverage.
To get started with this recipe, we must first prepare a few ingredients. You can cook raw mango and mint cooler using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Raw mango and mint cooler:
- Get 1 raw mango (I used tota Keri)
- Get 1/2 bowl sugar
- Prepare 9-10 fresh mint leaves
- Get 1/2 spoon rock salt
- Take 1/2 spoon roasted cumin powder
- Make ready 2 glasses water
- Take some ice cubes
Raw mango,watermelon ,melon ,grapes have cooling properties so advised to consume daily during summer. Nature provide all the healthy benefits and Fresh Aam panna is a very delicious tangy summer cooler made with boiled raw mangoes, fresh mint leaves,roasted cumin,black salt and sugar. The warmer weather calls for brighter hues and Sanjay Garg is getting it so right this summer. This lovely silk cotton saree is rendered in this season's biggest colour, bold yellow and trimmed with silver and gold Wear it for outdoor weddings.
Instructions to make Raw mango and mint cooler:
- Wash raw mango, peel and cut into cubes.
- In a mixture jar add cubed raw mango, mint leaves, sugar, rock salt, roasted cumin powder and half bowl water and churn till smooth paste..
- Then pour the paste in deep vessel add 1 and 1/2 glass of water,stir it well
- In a glass put some ice cubes and pour cooler.Garnish with mint leaves.Serve it cool..
- Tips: You can add pinch of green food colour..sugar can be varied as per your taste,can also garnish with small chopped raw mango.
What could be easier than throwing ingredients in a blender and ending up with a cool, refreshing, and tasty alcoholic beverage? This recipe is great for cocktail parties or warm-weather evenings spent outdoors. If you'd like, you can try spearing some mango. Mango Mint Cooler, Mint Chutney with Raw Mango and Ghost Chilli (Podina, Kaccha Aam and Bhut Jolokia Chutney), Kale Mango Mint Salad. Mango mint cooler, the perfect summer drink you are looking for is here.
So that’s going to wrap it up for this special food raw mango and mint cooler recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
