Gelatina de fruta
Gelatina de fruta

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, gelatina de fruta. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Gelatina de fruta is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Gelatina de fruta is something which I’ve loved my entire life. They’re fine and they look fantastic.

Las gelatinas de frutas son un postre sencillo de hacer que le encantará a todos. Encontrarás recetas de gelatinas de frutas clásicas como de fresa y mango, hasta otras deliciosas combinaciones como de piña y zanahoria, de chabacano con frambuesas y m Como hacer GELATINA DE FRUTA natural encapsulada, super facil y deliciosa, explicada paso a paso de manera detallada. Esta receta no necesita grenetina extra.

To get started with this recipe, we have to prepare a few ingredients. You can cook gelatina de fruta using 5 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Gelatina de fruta:
  1. Take 1 jello package,(pick the flavor you want)
  2. Make ready 1 box Grenetina (unflavored jello)
  3. Get Fresh fruits this one it's up to you
  4. Make ready I used peaches, grape, strawberry
  5. Prepare Sugar if desired

Corta en cuadros y coloca en una cacerola junto con el agua y el azúcar, lleva al fuego hasta que se puedan aplastar fácilmente con un tenedor. Primeiro selecione as frutas e corte em pedaços as maiores, lavando e colocando em um refratário. Creé este video con el Editor de video de YouTube (http://www.youtube.com/editor) Faça camadas de frutas na tigela ou na forma de gelatina. Comece fazendo uma camada com uma só fruta.

Instructions to make Gelatina de fruta:
  1. Boil jello package as shown in box
  2. Mix the unflavored jello on a one cup of water mix very well then put in refrigerator for about 5 minutes..it will then look like a sponge
  3. Let the jello cool down
  4. Once the jello is cool, take the cup of unflavored jello and put in microwave for about 30 sec
  5. Mix with jello throughly
  6. Pour only a little of jello on your sticking pan/bowl and put in refrigerator for about 10 min
  7. Once it looks like it's harden take it out and place your peaches then again cover only half way to the peaches so the peaches won't be moving in the next step. Refrigerate for 10 minutes again
  8. Once it's ready again, start putting your desired fruits..keep repeating the directions in sections
  9. Then refrigerate for about 2-3 hours.

Depois, faça uma camada da próxima fruta e assim por diante, até terminar. Se cada fruta ficar em uma camada distinta, o visual da gelatina fica muito bonito. No la pongas en el congelador, porque, cuando se descongele, quedará demasiado blanda. Cuando estés listo para comer el pastel de gelatina con fruta, córtalo en rodajas con un cuchillo afilado, como si fuera un pastel común y corriente. Las gelatinas son las favoritas de muchos, prepara esta linda gelatina cristlaina que lleva en su interior frutas como fresa, zarzamora, uva, piña y durazno.

So that’s going to wrap it up for this exceptional food gelatina de fruta recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!