Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mixed fish rolls. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Mixed fish rolls is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Mixed fish rolls is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can have mixed fish rolls using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Mixed fish rolls:
- Get 2 cups flour
- Prepare 2 tbspn butter
- Get Pinch salt
- Make ready Pinch sugar
- Prepare 1 cube
- Prepare 2 med. Tattase
- Get 1 med onion
- Make ready 1 med size sardine fish
- Take 1 tbspn baking powder
Instructions to make Mixed fish rolls:
- Spice ur fish add salt and boil, remove the bones and set aside😏 - - Mix flour with butter thoughrouly, add ur salt maggi sugar baking p and mix well - - Grate ur kayan miya add it to the flour, add ur fish (scrambled)and water mix them to form a soft dough😄 - - Let it set for 20mins.. - Bring the dough, roll it with ur rolling pin or bottle to flatten d dough cut it in a thin slice, roll and egg wash bake till golden brown
So that’s going to wrap it up with this exceptional food mixed fish rolls recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
