Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, the best kachumbari ever !. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
The Best Kachumbari Ever ! is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes yummy. The Best Kachumbari Ever ! is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook the best kachumbari ever ! using 9 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make The Best Kachumbari Ever !:
- Make ready 3 Tomatoes
- Make ready 1 huge onion
- Take 2 Carrots
- Get 2 Cucumber
- Take 4 Hot pepper
- Take 2 Green pepper
- Take 2 Ounces olive oil
- Get 1 Ounce Apple cider vinegar or half Lime
- Take to taste Salt
Steps to make The Best Kachumbari Ever !:
- Cut the onions, put a cup water and squeeze the onions then pour the water and repeat twice. This is to avoid the strong smell of the onion in your mouth during the day and under armpit sweat. Sounds strange ? Yes that's the secret ! WHEN YOU POUR AWAY THAT ONION WATER, IT'S STRONG SMELL REDUCES !
- Now cut the tomatoes crescent shape
- Grate the carrots using a grater
- Cut cucumber crescent shape
- Cut the hot and green pepper
- Add the 2 ounces of olive oil and apple cider vinegar
- Add salt to taste. Serve !!!
So that is going to wrap this up with this special food the best kachumbari ever ! recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!