Aloo kay bun kebabs
Aloo kay bun kebabs

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, aloo kay bun kebabs. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Aloo kay bun kebabs is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. Aloo kay bun kebabs is something that I’ve loved my entire life. They are fine and they look wonderful.

Bring the chatpata maza of street style bun kababs at home. Try this recipe and enjoy with friends and family. Street Style Bun kabab recipe Ingredients.

To begin with this recipe, we must prepare a few ingredients. You can cook aloo kay bun kebabs using 14 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Aloo kay bun kebabs:
  1. Prepare 8 aloo kay cutlets
  2. Make ready 8 buns
  3. Take For Hari chutney
  4. Get 1 pao dahi
  5. Make ready Half bunch of coriander leaves
  6. Make ready 2 small green chillies
  7. Prepare Pinch salt
  8. Get Pinch black pepper
  9. Make ready Pinch crushed red pepper
  10. Take For garnish
  11. Get 1 onion cut in rings
  12. Prepare 1 tomato cut in slices
  13. Make ready 1 cucumber cut in slices
  14. Take Lettuce leaves as required

Potatoes is boiled, mashed and mixed with spices & green chilies. Then made pattie and fried in oil. Then toast bun slightly in little oil. Then spread ketchup on one half of bun and spread yogurt chutney on other half of bun.

Steps to make Aloo kay bun kebabs:
  1. For hari chutney: blend all the ingredients in a blender. Hari chutney is ready to serve.
  2. Toast the bun. Apply lettuce leaves then aloo ke cutlets then chutney, onion rings, tomatoes slices and cucumber slices. Top with another bun piece.
  3. Serve and enjoy ghar bethay bazar ke bun kebabs.

How to make Aloo Bun Kebab. Aloo Gobhi ki Sabzi Recipe-Aloo Gobhi Matar ki Sukhi sabzi-Masaledar Aloo Gobi sabzi. Bun Kebab (Urdu: بن کباب‎, Hindi: बन कबाब) is a sandwich native to Pakistan and India, but now available all over the Indian subcontinent. Bun kebabs are a signature in Pakistani metro cities like Karachi and Lahore, but they can be found all over Pakistan. Nothing tastes as delicious as a Homemade Beef Shami Bun Kebab with green chutney while enjoying a good picnic.

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