Asian tuna patties
Asian tuna patties

Hey everyone, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, asian tuna patties. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Asian tuna patties is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Asian tuna patties is something that I have loved my entire life.

I left out the ketchup but other than that I made as directed. Best thing you can make with canned tuna. All you have to do is say these two words and I'm flooded with childhood memories. "Gochujang Mayo Tuna Patties" recipe.

To begin with this particular recipe, we must prepare a few ingredients. You can cook asian tuna patties using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Asian tuna patties:
  1. Get 2 6-ounce cans tuna, drained and flaked
  2. Get 1 egg, beaten
  3. Make ready 3/4 cup dry bread crumbs
  4. Prepare 3 green onions, minced
  5. Prepare 1 clove garlic, peeled and minced
  6. Prepare 1 tbsp soy sauce
  7. Make ready 1 tbsp teriyaki sauce
  8. Make ready 1 tbsp ketchup
  9. Prepare 1 tsp sesame oil
  10. Make ready 1 tsp black pepper
  11. Take 1/2 cup cornmeal
  12. Get 2 tbsp vegetable oil

TUNA POTATO PATTIES AKA TUNA FISH CAKES These tuna potato patties, aka tuna fish cakes, are a great way to start adding tuna in your diet. Tuna Patties - Low Calorie, Low Fat Recipe - Food.com. Improve your cooking skills with this delicious Asian egg rolls. You will be delighted to add this healthy recipe to your cooking routine..

Steps to make Asian tuna patties:
  1. In a large bowl, mix tuna, egg, bread crumbs, green onions, and garlic. Blend soy sauce, teriyaki sauce, ketchup, sesame oil, and pepper into the mixture. Form the mixture into about 6 patties approximately 1 inch thick. Lightly sprinkle each patty on all sides with cornmeal.
  2. Heat oil in a medium skillet over medium heat. Fry each patty about 5 minutes on each side, until golden brown.
  3. All done! Please take a pic and share

This Clean Eating Tuna Patties recipe is a simple, healthy, clean and delicious way to enjoy tuna These tuna patties are a delicious switch for dinner tonight and they're made with a clean eating. Working in batches, place patties in skillet in a single layer. Transfer cooked patties to plate in oven. These tuna and chickpea patties are egg-free and do not contain potato for filler. They make a delicious and nutritious appetizer or meal.

So that is going to wrap this up for this exceptional food asian tuna patties recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!