Gourmet Salmon Cakes
Gourmet Salmon Cakes

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a special dish, gourmet salmon cakes. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

These salmon cakes are crisp on the outside with tasty bites of flaked salmon - YUMM!! It's mostly salmon which makes every bite such a treat! These salmon cakes always disappear fast and are.

Gourmet Salmon Cakes is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Gourmet Salmon Cakes is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have gourmet salmon cakes using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Gourmet Salmon Cakes:
  1. Get Pink Salmon
  2. Take Panko Bread Crumbs
  3. Make ready Eggs, beaten
  4. Make ready Tbsps. Yoplait key lime yogurt or Greek yogurt
  5. Prepare Onion, diced
  6. Get Green Pepper, diced
  7. Get Red Pepper, diced
  8. Take Salmon Juice
  9. Get Old Bay Seafood seasonings
  10. Make ready Garlic powder
  11. Take Lemon Juice
  12. Make ready Cajun seasoning,(slap-ya-mama)
  13. Take Black Pepper
  14. Take Butter or oil for cooking

Related PostsFrom The Kitchen Roast Salmon With Garlic, Dill Salmon cakes can be served as sandwiches or without the bread as a main course. Download Salmon cakes stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. These useful spices can be used to cook so many different meals! Salmon cakes are the perfect recipe for a Saturday night meal or dinner party.

Instructions to make Gourmet Salmon Cakes:
  1. In a medium bowl; beat together eggs until well mixed.
  2. Dice up all vegetables.
  3. In a large bowl, mix together all ingredients well.
  4. Heat butter or oil in skillet(I use cast iron) over medium heat.
  5. Take about 1/3 cup of salmon cake mixture and make your cakes.
  6. Put one salmon cake into the skillet at a time; and cook 4 to 5 minutes per side; then remove and set on paper towels.
  7. Serve with key lime- cilantro rice and a lemon cream pea sauce.

They can be made in Zenna Schaffer, Author. Salmon cakes are the perfect recipe for a. Wild Salmon Cakes - Canned Fish and Saltine Crackers?…Now that's Gourmet! So, we all know we need to eat a lot more salmon. Easy Crunchy Salmon Cakes have a panko breading with both fresh and smoked salmon for depth.

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