Tuna Patties
Tuna Patties

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, tuna patties. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

All you have to do is say these two words and I'm flooded with childhood memories. We kids are only a few feet high, have tiny feet, scabbed knees, and boundless energy. Serve these crispy tuna patties as an appetizer or make delicious hot sandwiches.

Tuna Patties is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. Tuna Patties is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook tuna patties using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Tuna Patties:
  1. Make ready 200 grams of canned tuna
  2. Get 2 piece spring onions, chopped
  3. Make ready 2 garlic cloves, minced
  4. Get 1 tbsp chopped fresh parsley
  5. Take 1 tbsp fresh lemon juice
  6. Get 2 tbsp cornmeal
  7. Prepare 6 tbsp ap flour
  8. Get 1 egg
  9. Get 1 tbsp mayonnaise
  10. Get 1 salt and pepper to taste, i use 1 teaspoon for each
  11. Make ready frying oil, i used corn oil

This easy recipe for tuna fish patties are crispy and best tuna cakes for salads or sandwiches. Working in batches, place patties in skillet in a single layer. These Healthy Tuna Patties are definitely one of the recipes I turn to when I'm trying to eat lean but still want some great taste. They are also quick and easy, another important thing to consider in life today.

Steps to make Tuna Patties:
  1. Before using the tuna, leave it for 5 mins in a strainer. Then in a bowl mix the tuna with the onion, garlic, lemon juice, parsley, salt and pepper.
  2. Next add the cornmeal, flour, egg and mayo and mix well.
  3. Heat the oil and drop spoonfuls of the tuna mix. Let the patties cook until golden brown. Enjoy!

For creamy tuna fish patties (with a kick) add cream of mushroom soup and some Worcester sauce. Tuna patties are very versatile, so you can also experiment with your own combination of herbs. The patties can be made earlier and set in the fridge. I've never frozen them, so you'll need to do your own experimentation for that! You can cook these in a George Foreman grill, or in a skillet or frying pan. "Gochujang Mayo Tuna Patties" recipe.

So that is going to wrap it up with this exceptional food tuna patties recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!