Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, paneer- vegetable stuffed paratha. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Paneer- Vegetable Stuffed Paratha is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Paneer- Vegetable Stuffed Paratha is something that I have loved my whole life.
Paneer Paratha is a popular whole wheat Indian flatbread. It's filled with crumbled paneer (Indian cottage cheese) and makes a filling breakfast or lunch. Once you have both ready, stuff the dough with the filling, roll it and cook on a skillet with oil until golden brown from sides.
To get started with this particular recipe, we must prepare a few ingredients. You can have paneer- vegetable stuffed paratha using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer- Vegetable Stuffed Paratha:
- Prepare 2 cup Kneaded Dough
- Get 1/4 cup Carrot(grated)
- Make ready 1/4 cup Green Onion(chopped)
- Prepare 1/4 cup Green Coriander(chopped)
- Make ready 1/4 cup Paneer(grated)
- Take 1 tbsp Chat Masala
- Prepare 1 tbsp Red Chilli Powder
- Make ready 1 tbsp Ginger Garlic Paste
- Make ready 1 tbsp Cumin Powder
- Prepare Salt as per taste
- Make ready as needed Butter to fry
Learn how to make Mughlai Paratha at home with Chef Ruchi Bharani on Rajshri Food. Mughlai Paratha is a rich paratha recipe loaded with paneer, vegetables. Healthy vegetable paneer paratha for kids make terrific toddler food since they can usually be enjoyed without parental supervision. Most toddlers will often hold onto a piece and nibble away while they're busy doing their own thing.
Instructions to make Paneer- Vegetable Stuffed Paratha:
- Mix all ingredients and make a mixture.
- Take a ball from dough, and fill the mixture.
- Now make ball, and roll the paratha with help of rolling pin and rolling board.
- Heat a pan, and put the paratha on it.
- Apply butter, both side and cook it.
- Paratha is ready.
The vegetables add in a dose of fibre to keep their digestive system. Method- How to make Paneer Paratha Recipe. Paneer paratha recipe, a tasty Punjabi style, North Indian Indian flatbread. Learn quick & easy recipe of paneer paratha served with a side dish like raita. Recipe of paneer paratha that is simple, quick to prepare, healthy and delicious.
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