Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, sweet & spicy asian marinade. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Sweet & spicy Asian marinade is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sweet & spicy Asian marinade is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet & spicy asian marinade using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Sweet & spicy Asian marinade:
- Get 1/4 cup olive oil
- Make ready 3 tablespoons soy sauce
- Prepare 3 tablespoons rice vinegar
- Get 2 tablespoons sriracha sauce
- Make ready 1-2 tablespoons fresh grated ginger
- Get 1 teaspoon garlic chili paste
- Take 1/4 cup brown sugar
- Make ready 1 teaspoon minced dried onion or onion powder
Steps to make Sweet & spicy Asian marinade:
- Combine all ingredients and whisk until fully incorporated.
- Place your desired meats and veggies into marinade. Refrigerate and let marinate for as long as desired.
- I did chicken breasts, zucchini, and red peppers. I only marinated for 30 minutes, but longer would be better. I also basted my chicken a couple of times with the marinade while grilling. Just make sure it cooks longer with the added marinade, since it has had raw meat in it.
- This is enough marinade for 3-4 pounds of meat
So that’s going to wrap it up with this special food sweet & spicy asian marinade recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
