Banana oat muffins
Banana oat muffins

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, banana oat muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Reviews for: Photos of Banana Oat Muffins. Here are a few reasons to love this banana muffin recipe (which Make it oat free: Simply omit the oats. Make it lower in fat: I would argue that this bread contains a healthy.

Banana oat muffins is one of the most well liked of current trending meals in the world. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. Banana oat muffins is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have banana oat muffins using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Banana oat muffins:
  1. Make ready 6 brown bananas
  2. Take 6 tablespoons runny organic honey
  3. Prepare 500 g organic oats
  4. Make ready 250 g self-raising flour
  5. Get 4 egg whites
  6. Get Sugar free chocolate syrup for decoration
  7. Prepare Banana chips for decoration

A healthy breakfast alternative, snack idea, lunch box addition and on-the-go treat. Healthy banana muffins recipe made with old fashioned rolled oats and whole wheat flour. Start your day with an easy, nutritious breakfast. This mix contains several healthier ingredient substitutions.

Instructions to make Banana oat muffins:
  1. Preheat the oven to 180 degrees
  2. Mash 6 bananas in a large bowl 🍌
  3. Add the runny honey
  4. Add the egg whites and stir well
  5. Pour in the oats and mix until sticky
  6. Add the flour and stir very well
  7. Cook for 20 minutes and allow to cool
  8. Decorate with sugar free chocolate and banana chips

Banana Oat Muffins. back to all recipes. These Caramelized Banana Oat Muffins are made with whole grains and without refined sugar for a super satisfying and delicious breakfast. Simple, healthy and easy to make. These banana oatmeal muffins are moist and delicious and can also be made gluten-free. These banana oat muffins are moist and delicious because of the ripe mashed banana in the They also have a crisp oat and cinnamon crumble topping to give the muffins added texture and visual.

So that’s going to wrap it up for this exceptional food banana oat muffins recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!