Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, cheese cake. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cheese Cake is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Cheese Cake is something which I have loved my whole life. They’re fine and they look wonderful.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To begin with this particular recipe, we must first prepare a few ingredients. You can have cheese cake using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cheese Cake:
- Take 1 pack cheese
- Take 1 small sachet of apricot sauce
- Prepare 1 egg
- Make ready 45 ml fresh milk
- Get 45 gram butter(melted)
- Prepare Cake moulder
- Make ready Vanilla
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Steps to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
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So that’s going to wrap it up for this special food cheese cake recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
