Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, cheese cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Cheese Cake is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Cheese Cake is something that I’ve loved my whole life. They’re fine and they look fantastic.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To begin with this recipe, we have to prepare a few components. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheese Cake:
- Prepare 1 pack cheese
- Get 1 small sachet of apricot sauce
- Get 1 egg
- Make ready 45 ml fresh milk
- Take 45 gram butter(melted)
- Make ready Cake moulder
- Prepare Vanilla
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Steps to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
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So that is going to wrap this up for this special food cheese cake recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
