Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, cheese cake. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheese Cake is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Cheese Cake is something that I’ve loved my whole life.
Cheesecake is a sweet dessert consisting of one or more layers. The main, and thickest layer, consists of a mixture of soft, fresh cheese (typically cream cheese or ricotta), eggs, and sugar. With a creamy filling and buttery biscuit base, who can resist this classic dinner party dessert?
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cheese cake using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheese Cake:
- Prepare 1 pack cheese
- Make ready 1 small sachet of apricot sauce
- Take 1 egg
- Make ready 45 ml fresh milk
- Make ready 45 gram butter(melted)
- Prepare Cake moulder
- Prepare Vanilla
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Steps to make Cheese Cake:
- Take out the baking tray from oven. Preheat oven to 160c
- Mix the melted butter with egg, vanilla and milk in a mixing bowl and whisk.
- Then add the cheese and continue to whisk
- Place moulderon baking tray. Pour in the mixture and smooth the surface. Bake for 30 mins. After 30 mins insert a toothpick, when it comes out cleans means it's ready.
- Drop the cake from moulder to plate after baking to release air.
- Spread the apricot sauce on top of cake with spoon. Done
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So that’s going to wrap it up for this exceptional food cheese cake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
