Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, paneer sweet corn vegetable cutlets. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Paneer sweet corn vegetable cutlets is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Paneer sweet corn vegetable cutlets is something which I have loved my entire life.
Paneer cutlet recipe with step by step photos - easy to prepare crisp and tasty cutlets made with paneer and mix vegetables. You can use sweet corn instead of green peas. Mix veggies of your choice can be included.
To begin with this recipe, we have to first prepare a few ingredients. You can cook paneer sweet corn vegetable cutlets using 23 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Paneer sweet corn vegetable cutlets:
- Make ready 2 boiled potato and mash
- Get 200 gm paneer
- Make ready 4 tbsp chopped cabbage
- Make ready 2 tbsp onion and green onion mix chopped
- Take 2 tbsp chopped carrots
- Prepare 3 tbsp corn boiled
- Prepare 2 green chilli
- Prepare 3 garlic clove
- Get 1 inch ginger
- Take 3 tbsp chopped capsicum red and green
- Prepare 2-3 tbsp oil
- Take 1-2 tbsp corn flour
- Make ready 4 tbsp bread crumbs
- Prepare 1 tsp salt
- Make ready 1 tsp red chilli powder
- Get 1 tsp black pepper powder
- Make ready 1 tsp aamchor (dry mango) powder
- Make ready 1 tsp lemon juice
- Get 1 tsp dry red chilli flakes
- Get 1 tsp cumin powder
- Take 1 tsp coriander powder
- Make ready 3 tsp dhaniya( Coriander ) leaves
- Prepare as needed Oil for fry
A food blog about healthy homestyle vegetarian Indian recipes with step by step pictures and recipe videos. This recipe note book shares my recipes that covers desserts, sweets, side dishes, main meals etc. Shallow Fried Sweet Corn Cutlets - Heat a non-stick pan. Place the cutlets on the pan to cook.
Instructions to make Paneer sweet corn vegetable cutlets:
- Take a pan add oil add onion stir fry - take food 1_by 1_ veg for 1 minute and add onion and add grind garlic green chilli chopped mix well and cook 3-4 minutes
- After cool add all grind masala and lemon juice mix well and keep aside
- Take mash potato and add mash paneer and chopped coriander leaves mix well and add veg and corn mixture mix well and add flour and bread crumbs mix well
- And shep rolls - you can keep in freezer 10 to 15 days
- Take a pan add oil and fry rolls and ready to serve with sous and salad
- Enjoy with your family take care eat well see you again with next recipe bye
Paneer Lababdar is a special festive recipe, which is love across the nation. Cheesy Noodle Vegetable Cutlet a simple and delicious snack. Sweet corn, noodles, potatoes and cheese - these are all ingredients Green Peas, Potato and Paneer Cutlet is an elaborate recipe, but not difficult to make. It involves making paneer mixture, potato mixture and a green peas mixture—all. A wide variety of sweet corn vegetable options are available to you, such as feature, material, and processing type.
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