Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, vegetable malai paneer sandwich. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Vegetable malai paneer sandwich is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Vegetable malai paneer sandwich is something that I have loved my entire life.
Paneer Sandwich is healthy and tastes delicious. This is a perfect lunch box option, especially for the kids. Methi malai paneer is good for kids who refuse to eat greens like methi.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegetable malai paneer sandwich using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Vegetable malai paneer sandwich:
- Take 6,8 White Bread Slices
- Prepare 1/2 cup Thick malai
- Get 1/4 cup Onion chopped
- Get 2 tbsp Tomato chopped seedless
- Get 2 tbsp Carrot grated
- Take 1/4 cup grated paneer
- Get 2 tbsp Green Capsicum chopped
- Prepare to taste Salt
- Take 1/4 Tsp Black pepper powder
- Make ready 1 tbsp butter for toasting
Subscribe to our Youtube ChannelClick here to Subscribe our Youtube Channel and stay updated with our latest video recipes. here is the recipe of Paneer Methi Malai you can easily prepare at home by following our step by step instructions along with photos. Methi Malai Paneer Recipe is a famous North Indian dish that is very common in restaurants, parties, and get-togethers. It is a very tasty, aromatic yet easy to make recipe. Bursting with flavors of fresh methi leaves this creamy gravy tastes just awesome.
Steps to make Vegetable malai paneer sandwich:
- Take a bowl add vegetables. - Add Salt,green chilli,black pepper powder. - Mix everything well. - Now add malai on it and mix wellMix it really well so that malai coats all the veggies. - Stuffing is ready. Keep it aside.
- Place bread slices on the board and spread out the filling evenly on a slice of bread. - - Cover it with another slice of bread and press gently.
- Heat a tawa or a pan and spread some butter, or oil on it. - Place the sandwich on the tawa on a low heat and cover the pan setting for few seconds till the lower side turns golden brown and crisp and also smear the softened butter on the top bread slice. - Then flip the sandwich and repeat for the other side till both the sides are cooked.
- Remove and serve malai sandwich hot or warm.
This recipe will win everybody's heart at the. Malai Matar Paneer is a creamy Indian side dish made with Cottage Cheese (paneer) and Peas (Matar). Who doesn't love Paneer? (If you put your hand up, I give up. You don't like good food!) Some of the BEST Indian curries are made with Paneer as the main ingredient. Paneer Sandwich on tawa is the easiest and yummiest sandwich you can make.
So that is going to wrap it up for this special food vegetable malai paneer sandwich recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
