Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, fried chicken with traditional jollof rice(with locust beans). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.
Fried chicken with Traditional Jollof rice(with Locust beans) is one of the most favored of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Fried chicken with Traditional Jollof rice(with Locust beans) is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have fried chicken with traditional jollof rice(with locust beans) using 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Fried chicken with Traditional Jollof rice(with Locust beans):
- Prepare 200 g fried chicken
- Get half cup of Palm oil
- Get 5 fresh pepper big size
- Make ready 1 onion medium sized
- Make ready 5 Maggie cubes
- Make ready 2 table spoon of crayfish
- Take 1 pinch salt
- Take 3 cups rice
- Take Locust beans (traditional seasoning)
- Get thyme
- Get half cup of vegetable oil
Brought to a boil and finished off in the. Stir the rice well, then add the remaining stock and stir once more. Scatter the peppers over the top of the rice, return. Season the chicken with salt and pepper.
Steps to make Fried chicken with Traditional Jollof rice(with Locust beans):
- Wash 200g of raw chicken properly and put it in a pot add 1 cups of water,add slice onion little quantity, add 2 Maggi and thyme and parboil for 10 minutes
- After the chicken is cooked you get a clean frypan add half cup of vegetable oil and allow to hot then you put the chicken without the water and allow to fry for 5 minutes and then your fried chicken is ready.
- For the rice - you get a clean pot pour 3 cups of rice add water and put it on fire and allow to parboil for 6minutes thereafter you remove the pot from fire wash the rice with filter, then you put the empty pot on fire and add half cup of Palm oil, add blended onion and pepper, stir and allow to fry for 2 minutes add 2 table spoon of crayfish you stir and add 2 cups of water, add 3 Maggie cubes and Locust beans cover the pot and allow to boil so that the ingredients can mix properly
- As soon as it starts boiling you add salt to taste thereafter you pour your rice in the pot cover it and allow to cook and for the water to dry as soon as the water get dried your traditional rice with Locust beans is ready.
Stir in chicken, along with rice, stock and thyme leaves. Jollof rice is a very common dish prepared in many African countries and each recipe differs depending on the I specifically prepare the Nigerian party jollof rice which I still feel is one of the best recipes out For me, it's impossible to make rice with firewood, since my apartment complex doesn't. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana, Togo, Senegal, Gambia, Mali, Sierra Leone, Ivory Coast, Cameroun, and Liberia. Jollof Rice (Jellof Rice) - a popular Nigerian one-pot dish that is bursting with flavors topped with mixed veggies and wide variety or protein for an incredible easy and hearty I have cooked the Jollof rice with basmati rice which cooks like long grain but definitely taste better.
So that is going to wrap it up with this exceptional food fried chicken with traditional jollof rice(with locust beans) recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
