Quick Jazzy Crab & Mushroom Pizza
Quick Jazzy Crab & Mushroom Pizza

Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, quick jazzy crab & mushroom pizza. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Quick Jazzy Crab & Mushroom Pizza is one of the most favored of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Quick Jazzy Crab & Mushroom Pizza is something that I have loved my whole life. They’re fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can have quick jazzy crab & mushroom pizza using 12 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Quick Jazzy Crab & Mushroom Pizza:
  1. Make ready packaged pizza crust (my favorite is Boboli)
  2. Make ready jar of your favorite pizza sauce
  3. Get fresh mozzarella cheese ball (cut into 1/4 in thick slices)
  4. Take shredded mozzarella (or your favorite cheese)
  5. Take fresh crab meat
  6. Take sliced any variety fresh mushrooms (as much as you like, I like a lot on mine)
  7. Make ready diced onion (or as much as you like)
  8. Get diced bell pepper (or as much as you like)
  9. Prepare diced jalapeño or serrano pepper (depending on how spicy you like it)
  10. Take a few squeezes of fresh lime juice
  11. Get Old Bay seasoning or any Creole seasoning
  12. Prepare hot sauce (optional)

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Instructions to make Quick Jazzy Crab & Mushroom Pizza:
  1. Preheat your oven to 375.
  2. Spread as much pizza sauce as you like on your prepared pizza crust.
  3. Lay your mozzarella cheese slices over the sauce.
  4. Add your shredded cheese, then your crab, and your veggies in whatever order you like. (You can also add any other toppings you like, such as pepperoni, fresh basil, tomato, whatever ingredients float your boat.)
  5. Add a few squeezes of fresh lime juice over the top, being sure to get some on the crab meat.
  6. Give it a couple shakes of Old Bay (or any Creole seasoning) over the top. (I also added some black pepper.)
  7. Bake in your preheated 375°F oven for 12-15 min until gooey and slightly browned.
  8. Enjoy!

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So that’s going to wrap this up with this exceptional food quick jazzy crab & mushroom pizza recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!