Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to make a special dish, halwah puri with choly gravy. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Halwa Puri Choly Recipe in Urdu & English available at Sooperchef.pk. Suji halwa with puri recipe Do you remember the great old times of your childhood where your mother would make some soft velvety halva and the times of your college and university where you would bunk classes and eat. Rainy Day Special, Pani Puri Recipe,Golgappa Recipe,How To Make Golgappa At Home,Puchka Pani Puri ELEPHANT FOOT YAM Cooking
Halwah puri with choly gravy is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Halwah puri with choly gravy is something that I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can have halwah puri with choly gravy using 35 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Halwah puri with choly gravy:
- Get For puri ingredients
- Get 2 cup flour
- Take 1 teasp salt
- Take 2 tabsp Vegetable Oil
- Get 1/5 cup warm water/ milk
- Prepare For choly gravy :
- Get Quarter cup vegetable Oil
- Make ready 2 cup boiled choly with stock
- Make ready 1 large Onion slices
- Take 1 tbsp ginger paste
- Get 1 tbsp garlic paste
- Prepare 1/4 cup tomato puri
- Make ready Quarter cup yogurt
- Make ready Half glass water
- Prepare For spices:
- Take 1 tabsp salt
- Prepare 1 tablespoons red chilli powder
- Make ready 1 teasp turmeric powder
- Make ready 1 tabsp cumin seeds
- Prepare 1 teasp black pepper powder
- Get 1 teasp celery
- Get 2 sabaat laal mirchin
- Make ready 1 tbsp dry coriendar
- Take 1 tablespoons chilli flakes
- Take For garnish:
- Prepare Green chillies,lemon slices and fresh coriander
- Take For halwah
- Take 1/2 desi ghee
- Prepare 2 / cup suji
- Take 1/5 cup cheeni
- Make ready 1 tbsp yellow food colour
- Get 3 cup water
- Prepare 3 green cardamom
- Get For garnish
- Get As required crushed coconut & chop Almonds
Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. The origin of Halwa Puri is said to be Uttar Pradesh, India but it is widely eaten and known as one of the most. Halwa Puri Nashta Recipes, Halwa Poori Recipes In Urdu. Easy Urdu Recipes with step by step instructions.
Instructions to make Halwah puri with choly gravy:
- Pehly hum puri ki dough ready karty hain… is ky liy 1 bowl main 2 cup flour 1/2 cup water/milk, salt and Oil add karen Or is mixchar ko Achi tarhan dhond lein or upar sy cover kar ky taqreeban 15 minute ky li rest dein or 15 minute ky baad phir sy dhond lein ab 1 Achi si dough humary pass ready hai ab is ky choty choty sy boll bana lein..or krahi main Oil garam hony rakh dein jab Oil garam ho jay to puri ko roti ki tarhan bylien
- Or krahi main dal dein ab kisi palty ki maddad sy hlqa hlqa Oil puri par dalty rahin or palat kar dusri said b fry karlein is tarhan sy tammam puriyaan fry kar lein or hot pot main rakh dein Aysy puri or soft ho jay gi or garam b rahy gi
- Ab choly with gravy ready kar lyty hain is ky liy 1 krahi main Quater cup Oil dal dein Oil garam ho jay to bareek kati pyaz add kar dein or thora sa fry karny ky baad tomato puri or adrak lehsan ka paste shamil kar dein ab 2 mintu chamah chlain or tammam spices add kar ky Achi tarhan sy bhun lein
- Ab is gravy main dahi dal kar mix karen or boiled kiy huy choly stock ky sath add kar dein or thora sa bhnny ky baad kati hari mirchin dal kar Achy sy mix kar lein or mazeed half glass water add kar ky slow flame par 10 mintu ky liy pakny dein
- 10 mintu ky baad daam hata kar chek karein lazeez choly ready hain ab 1 serveing bowl main nikla kar fresh coriander lemon slices or green chilli ky sath garnish karen
- Ab halwah bnaty hain. Is ky liy 1 krahi main 1/2 cup desi ghee add karein jab ghee garam ho jay to sabaz ilaichiyaan khol kar dal dein or thora sa fry karny ky baad suji add kar dein or bhun lein suji light brown colour ki ho jay to chlha bilkul slow kar dein or 1 pan main 3 cup pani dal kar boil aany dein ab is pani main cheeni dal kar pakny dein ky sugar melt hojay
- Jab sugar syrup ready ho jay to bhuni hui suji main y syrup add karen or mix kar lein ab yellow food colour add karen or phir sy mix kar lein
- Jab Achy sy hawaly ki look any lagy or khushbu Any lagy tu 2 chamach desi ghee mazeed dal dein or mix kar lein ab chulha band kar dein humara ymmi yummy sa suji ka halwah taiyar hai ab kisi Achy sy serveing bowl main nikal lein or chop kiy huy Almond or coconut powder ky sath Acha sa garnish kar lein
- Chahy to puriyaan last main fry karen ab mazedar halwah puri with choly gravy bilkul taiyaar hain garam garam serve karen or enjoy karen… i wish ky main y nashta apni pak army ko khila sakun
- Kashmir bany ga pakistan inshallah
Halwa poori is one of the most famous dish of sub-continent and is mostly served in breakfast. One can try this great dish at home by having halwa puri. The traditional way of preparing the halwa puri with this easy and delicious recipe. Though not a low cal breakfast option, halwa puri combo should feature in your diet to simply celebrate the traditional flavours of Indian cooking. Halwa Puri on WN Network delivers the latest Videos and Editable pages for News & Events, including Entertainment, Music, Sports, Science and more, Sign up and share your playlists.
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