Putu Ayu
Putu Ayu

Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, putu ayu. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Putu Ayu is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Putu Ayu is something which I have loved my entire life.

Kue tradisional putu ayu memiliki rasa yang lezat dan bertekstur lembut, sehingga tak heran jika hingga kini masih sangat popular di kalangan masyarakat. Lihat juga resep Putu Ayu Pelangi enak lainnya. Kue putu ayu jadi salah satu jajanan yang menggiurkan.

To begin with this particular recipe, we must prepare a few ingredients. You can have putu ayu using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Putu Ayu:
  1. Get 200 gr flour
  2. Get 200 gr castor sugar
  3. Prepare 200 ml coconut milk (santan)
  4. Prepare 2 eggs
  5. Make ready Cake emulsifier (SP)
  6. Make ready Pandan paste
  7. Prepare leaves Pandan
  8. Prepare Salt
  9. Make ready Cooking oil
  10. Prepare Shredded coconut

Di kompetisi tersebut, ia berhasil memenangkan penghargaan Puteri Indonesia Lingkungan. Cetakan putu ayu di oles dengan minyak. Tuang adonan diatas kelapa sampai penuh. Letak keistimewaan kue putu ayu terletak pada isinya yang berupa gula jawa pada tengahnya.

Steps to make Putu Ayu:
  1. Steam some shredded coconut, when it cools sprinkles some salt.
  2. Preheat the steamer.
  3. Mix castor sugar and eggs with high speed mixer. Then add flour, salt,SP, mix until it's smooth.
  4. Pour some coconut milk into the dough, when it turns to batter, turn down the mixer to medium speed.
  5. To bring out the colour, drop 1 to 2 pandan paste. Mix well.
  6. Rub the cake mold with cooking oil, put and press the shredded coconut at the bottom. Next, pour the batter in.
  7. Steam the batter for 20 minutes. Don't forget to cover the steam pod with cloth to keep the moisture.

Gula jawa yang diletakkan di tengah-tengah kue mampu membuat kue terasa lebih manis. Kue putu ayu adalah kue tradisional asli indonesia,kue putu ayu merupakan salah satu koleksi dari kue jajanan pasar yang di miliki oleh indonesia.walaupun memiliki nama yang hampir sama dengan. Kue putu ayu sebenarnya merupakan hasil kreasi para ibu ibu masa kini, sebab sebelumnya kita Selain sebagai jajanan pasar kue putu ayu ini biasanya digunakan sebagai pelengkap makanan kecil. Dan mau cari resep putu ayu disini. Kue putu ayu adalah makanan yang bisa dinikmati kapanpun Sangking populernya hasil pencarian untuk putu ayu.

So that’s going to wrap this up for this exceptional food putu ayu recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!