Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sutriyan. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Sutriyan / Thakkadi ~ Eid Special Recipe Traditional Islamic Foods ~ Mutton Sutriyan Recipe. Sutriyan are handmade macaroni made from rice flour or chawal ka aata.
Sutriyan is one of the most well liked of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Sutriyan is something which I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook sutriyan using 37 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Sutriyan:
- Get For cooking instructions please refer to the recipe card
- Make ready Chicken/mutton marinade
- Take 750 gms Chicken/mutton -
- Prepare 3 tbsp Yoghurt -
- Take 1 tsp Ginger paste
- Get 1 tsp Garlic paste
- Prepare 1/2 tsp Turmeric powder
- Prepare 1 1/2 tsp Kashmiri red chilli powder
- Get 1 tsp Garam masala powder
- Get Onion 50gms sliced and deep fried to golden brown
- Prepare 200 gms Tomatoes
- Get Green chillies 2 slit lengthwise
- Prepare Coriander leaves 1 large handful chopped
- Take Mint leaves 1 small handful
- Prepare to taste Salt
- Take For the gravy
- Prepare 350 gms Onions
- Get Tomatoes 300gms purée
- Make ready Green chillies 3 slit lengthwise
- Get 1 1/2 tsp Ginger paste
- Prepare 1 1/2 tsp Garlic paste
- Make ready 6 Green cardamom
- Take Cloves 6
- Get Cinnamon stick 3” piece
- Take Bay leaf 2
- Take 2 1/2 tsp Kashmiri red chilli powder
- Prepare 4 tbsp Yoghurt
- Prepare 125 ml Oil
- Get Mint leaves 1 handful
- Take Coriander leaves 1 cup lightly stuffed and chopped
- Take Water 2 cups + 2 cups
- Make ready to taste Salt
- Prepare Sutriyan/rice pasta
- Take 2 1/2 cups Rice flour
- Make ready 2 1/2 cups Water
- Make ready 2 tsp Salt
- Make ready 1 tbsp Oil
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Steps to make Sutriyan:
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