Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, kienyeji wet fry chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
How to prepare delicious,mouth watering traditional chicken(kienyeji chicken). Kienyeji chicken wet fry has such intense flavour and this if you ask me is this recipe below is best way to cook it. Using the trimmed fat from the chicken is guaranteed to intensify the flavour of your kienyeji wet fry.
Kienyeji Wet fry Chicken is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Kienyeji Wet fry Chicken is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have kienyeji wet fry chicken using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Kienyeji Wet fry Chicken:
- Take 1 full kienyeji chicken
- Get 1 tbs ginger
- Get 4 cloves garlic
- Make ready 1 tbs fresh rosemary
- Take 2 spoonful tomato paste
- Make ready 3 tomatoes
- Prepare 2 Onions
- Prepare 1 tbs Oregano
- Take 1/2 tbs salt
- Take 2 bunches fresh coriander
Fried, stewed, choma (bbq), wet fry dry fry, deep fried any way we like our meat. For some reason the best places to get this meat is the bar. Kienyeji chicken can be tough but the one found here is extremely tender and succulent. As it's a wet fry, the bird is coated We had the chicken with Ugali and Mokimo which are perfect accompaniments!
Steps to make Kienyeji Wet fry Chicken:
- Boil the chicken until tender with salt and garlic
- In a pan,fry onions,garlic until golden brown
- Add in your chicken and stir for a while,add in ginger,rosemary and tomatoes.Cook until the tomatoes are tender.Add in tomato paste and oregano and 1/2 cup of water and let it simmer.
- Add fresh coriander,cover your cooking pan and remove it from heat.
- Serve with rice or chapati
You have to order the mokimo which although oily, is worth it because. Simple Mistakes to Avoid When Raising Kienyeji Chickens. Beat the Competition through Efficient Poultry Farming Techniques. Chicken Stew- kuku kienyeji is one of the heartiest meals on the face of the earth. I added more soul to this recipe ingredients you can readily get.
So that is going to wrap this up with this exceptional food kienyeji wet fry chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
