Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, vegetable paneer rice samosa. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
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Vegetable paneer rice samosa is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Vegetable paneer rice samosa is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have vegetable paneer rice samosa using 18 ingredients and 20 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable paneer rice samosa:
- Prepare 4 thai rice paper
- Prepare 1 boil small potato
- Prepare 1/2 red Simla mirch chopped
- Make ready 1/2 green Simla mirch chopped
- Get 1 cup chopped paneer
- Get 3 tsp green onion leaves chopped
- Make ready 2 tsp patta gobi chopped
- Prepare 1 tsp gajar fine chopped
- Make ready 4 cashews chopped
- Get 1 tsp oil
- Prepare 1/3 teaspoon jeera
- Take Pinch hing
- Get 1/4 teaspoon haldi powder
- Take 1/2 teaspoon garam masala
- Prepare 1/2 teaspoon red chilly powder
- Get 1/2 teaspoon dhaniya powder
- Take 1 tsp coconut powder
- Take Salt as per taste
Tandoori paneer samosa ticks all the right boxes for any food lover. Crispy ,crunchy with grilled paneer will satisfy everyone. Easy baked Vegetable Samosas using fillo pastry and a mildly spiced potato and green peas filling. Great as an afternoon snack or tea time treat.
Instructions to make Vegetable paneer rice samosa:
- Sare veggies cut karle
- Ek nonstick pan garam karein or jeera hing add karein
- Chopped gajar add karein
- Ab green or red capsicum or alu bhi add karein or saute
- Baki ke veggies bhi add karle
- Paneer or kaju bhi add karke saute
- Masale add karle
- Coconut powder add karke mix karein or gas off karde
- Masale ko ek plate me nikala de or thanda hone de
- Rice paper lijiye
- Usko knief se 2 pcs me cut karle
- Chopping board pe rice paper rakhe or extra pani nikal de ek side pe middle me stuffing bhare
- Ab aise ek side se fold karein
- Ab dusari side se bhi fold karein
- Niche se bhi fold karde
- Aise sare samose ready karle
- Ab nonstick pan me Greece karke samosa roaste kijiye
- Ab palat ke bhi dusari side se roaste karein
- Ready he aapke samose
- Green chutney ya sweet chutney ke saath serve karein
Samosas are triangular shaped stuffed pastry snacks that are deep fried or baked. The filling is usually made up of spiced potatoes, onions, and peas. How to make Matar Paneer Samosa Recipe - How to make Matar Paneer Samosa. Description : Samosas stuffed with cottage cheese and peas mixture and deep fried. Learn more about Palak samosa, Popcorn samosa, Spinach pasta, Paneer samosa ,by vahchef sanjay thumma Indian palak paneer western corn and Some popular paneer dishes: Matar Paneer, Palak Paneer, Shahi Paneer, Achaari paneer, aloo bread paneer pakoda, beetroot and paneer salad.
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