Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, my sweet chicken in an apricot liqueur & honey. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
A combination of tart fresh apricots and sweet dried apricots make for the tasty and complex homemade apricot liqueur. Simple chicken breasts are marinated and baked in a mixture of apricot preserves, Russian-style salad dressing, and dry onion soup mix for an easy dinner main course. It had the appearance of being very spicy but really this has a very sweet flavor.
My Sweet Chicken in an Apricot liqueur & Honey is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. My Sweet Chicken in an Apricot liqueur & Honey is something that I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have my sweet chicken in an apricot liqueur & honey using 8 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make My Sweet Chicken in an Apricot liqueur & Honey:
- Make ready 1/4 Cooked Chicken breast it in large pieces
- Take 4 tbls Apricot liqueur
- Get 1 tbls Cranberry sauce
- Prepare 1 tsp Honey
- Prepare 1 tbls onion chunks
- Take 1 tbls sweetcorn
- Get bowl Some iceberg lettuce chopped up for the bottom of the
- Make ready Some chopped Spring onion in thin lengths for the finish
Explore the delicious taste of drinks that use apricot brandy, nectar, liqueur and fresh apricots. It's commonly found in the soda and juice section of grocery stores and comes in a pop-top can. The beauty of this sweet nectar is that it's non-alcoholic. Put a kettle of water on to boil.
Instructions to make My Sweet Chicken in an Apricot liqueur & Honey:
- Add the chicken to a saucepan and pour the apricot liqueur over the chicken. Add the onions bring to the boil and simmer
- Add the sweetcorn and honey and cranberry leave to simmer for 5 minutes.
- Add the lettuce then the chicken on top and finish with the spring onion.Serve hot or Cold.
Meanwhile, heat the oil in a large non-stick frying pan and add the chicken in a single layer. How to make amazing creamy chicken with apricot in mango chutney sauce. Very fast and simple to make and very tasty as well. Make this easy Apricot Chicken skillet dinner! It's ready in under an hour and I expected it to really sweet, but the addition of the onions, cinnamon, rosemary, and tabasco convert the Rosemary Duck with Apricots.
So that is going to wrap this up for this special food my sweet chicken in an apricot liqueur & honey recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
