Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, multigrain garlic bun. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Multigrain garlic bun is one of the most popular of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Multigrain garlic bun is something that I’ve loved my entire life.
Dominos ATTA Garlic Bread Sticks in Kadai - No Yeast Stuffed Cheese Bread - CookingShooking - Продолжительность. They include barley, flax, millet, oats, wheat, & whole wheat flour as raw ingredients. Apart from this edible oils are also used in the.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have multigrain garlic bun using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Multigrain garlic bun:
- Prepare 1 multigrain loaf
- Get As required lettuce leaves
- Take As required Corn and peas Pattie
- Get As required slices of cucumber
- Make ready As required slices of tomato
- Take As required onion rings
- Take 1 cheese slice
- Get slices Few paneer
- Make ready 2 tbsp mint sauce
- Take 2 tbsp chilli garlic sauce
- Make ready 1 tbsp mustard sauce
- Get to taste Salt and pepper
- Take 1 tbsp butter
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Instructions to make Multigrain garlic bun:
- Take a loaf apply butter and grill it on both sides
- Add a cheese slice topped with Pattie
- Pour a drizzle of mint mayo topped with all veggies in layers.add chilli garlic sauce,mustard sauce and paneer cheese slice
- Serve this healthy breakfast to ur family
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So that is going to wrap this up with this special food multigrain garlic bun recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
