Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sig's grilled avocado with fruity mushroom sauce. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
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Sig's Grilled avocado with fruity mushroom sauce is one of the most favored of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Sig's Grilled avocado with fruity mushroom sauce is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have sig's grilled avocado with fruity mushroom sauce using 18 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Grilled avocado with fruity mushroom sauce:
- Take For the sauce
- Take 75 gr whole ripe cherry tomatoes
- Make ready 75 gr chopped cherry tomatoes
- Take 1 handful blueberries
- Make ready 1 handful blackberries
- Prepare 2 ripe apricots
- Prepare 10 small strawberries
- Take Juice of half a lime
- Make ready 3 teaspoons quality olive oil
- Make ready 1 tablespoon pine kernels or cashew nuts
- Get 1/2 onion, cut into thin rings
- Prepare 1/2 small bunch coriander
- Take 1/4 green chilli pepper (optional)
- Prepare 1 teaspoon maple syrup,
- Prepare 1 good pinch of natural salt flakes or salt
- Take For mushrooms
- Get 180 gr mixed mushrooms or to taste
- Take 2 avocados to fill
Add diced avocado to the food processor; pulse until well combined and chunky. Cut the steak across grain into thin strips. Arrange steak on a platter and serve with prepared avocado.. Porcini Mushroom Sauce, Grilled Chicken With Mushroom Sauce, Grilled Chicken With White Wine Any ingredients you don't want to see in your recommended recipes?
Instructions to make Sig's Grilled avocado with fruity mushroom sauce:
- Set aside the chopped tomatoes and puree the whole tomatoes with the olive oil, 1/2 a handful each of blueberries, blackberries, the apricots, 1/2 of the onion rings, most of the coriander, the chilli, 4 strawberries, the nuts, the maple syrup and salt into a sauce consistency you prefer.
- Slice your larger mushrooms into thick slices and brown well with some of the oil in a pan. Mix the mushrooms into the sauce to marinade.
- Cut avocado into halves, remove stone put on or under grill skin side down until top has slightly charred, turn over and brown the skin. Heat the left over onions and fruit in a pan. Remove the avocado from grill, fill with sauce and the heated fruit.
- Any leftover sauce can be used to pour over meat or serve with grilled cheese instead of the avocado.
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So that is going to wrap it up for this special food sig's grilled avocado with fruity mushroom sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
