Tofu Manchuria
Tofu Manchuria

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, tofu manchuria. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Tofu Manchuria is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Tofu Manchuria is something that I’ve loved my whole life.

Vegetable Tofu Manchurian is an Indo-Chinese dish. It is a very flavorful, tangy and sweet & sour dish which everyone loves. Generally Manchurian balls are deep fried however.

To begin with this recipe, we must prepare a few components. You can cook tofu manchuria using 15 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Tofu Manchuria:
  1. Take 1 packet firm tofu
  2. Make ready 1 cup chopped peppers(optional)
  3. Get 1 cup chopped onions, long sliced
  4. Get 1 cup chopped celery
  5. Get 4 cloves garlic chopped
  6. Prepare 3 tbsp spring onions chopped
  7. Take 3 green chilles chopped
  8. Prepare 1 tbsp red chilli powder
  9. Get 2 tbsp corn flour
  10. Get 1 tbsp pepper
  11. Prepare 2 tbsp soy sauce
  12. Take 1 tbsp white wine vinegar
  13. Make ready 2 tbsp tomato paste or ketchup
  14. Make ready salt
  15. Take olive oil

Please visit this website for detailed recipe. Tofu (paneer) manchurian recipe; paneer manchurian is a popular Indo-Chinese dish and I make it often at home. Tofu, is an healthy alternative to paneer and is cholesterol free. BAKED TOFU MANCHURIAN is a vegan, easy and delicious Indo Chinese recipe which is prepared with marinated baked tofu and simmered in a spicy.

Steps to make Tofu Manchuria:
  1. Cut tofu into small cubes and coat with red chilli powder, salt, cornflour and marinate for 30 mins
  2. Shallow fry tofu pieces on pan with oil till coated brown. Remove from pan and place on absorbent paper
  3. In the same pan, add lil oil and fry onion for 5 mins. Add peppers, celery, green chilles, garlic, green onions and fry for few mins
  4. Add ketchup or tomato paste and fry for a min
  5. Add tofu to the pan and add vinegar, soya sauce, salt and mix well and cook for 3 to 5 mins.
  6. Let it thicken up a bit
  7. Serve hot
  8. If you need gravy… add a cup of water with 1 tbsp of corn flour in it and add to the pan and simmer till thickens

Tofu Manchurian recipe is made with a great combination of mixed vegetables along with This manchurian recipe is of Chinese style with a tangy taste. Tofu Manchurian is a delicious Indo-Chinese recipe served as a Side-Dish. Tofu in Manchurian Sauce. by Tarla Dalal. You can also try other recipe like Corn Manchurian or Crackling Rice Topped with Manchurian Gravy. Tofu (paneer) manchurian recipe; paneer manchurian is a popular Indo-Chinese dish and I make it often at home.

So that is going to wrap this up for this special food tofu manchuria recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!