Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, extra crispy sugar buttered toast. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Extra Crispy Sugar Buttered Toast is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Extra Crispy Sugar Buttered Toast is something which I have loved my entire life.
Great recipe for Extra Crispy Sugar Buttered Toast. Put the sugar into the long container or plate. Spread some butter thinly on one side of the bread and dip the butterd side down on the sugar,press them a little gently to let the sugar coat them evenly.
To begin with this particular recipe, we have to first prepare a few components. You can cook extra crispy sugar buttered toast using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Extra Crispy Sugar Buttered Toast:
- Take 4 slices bread
- Take 200 g soften salted butter
- Take 1/2 cup sugar
Even if you wrongly prefer warmed, softened butter on your hot bread, you can't argue with the convenience of a single over waiting for a stick of butter to soften, or suffering the. Also spread the butter mixture just before you toast. How to make sugar toast recipe: Get your ingredients ready. To a mixing bowl add butter and sugar.
Steps to make Extra Crispy Sugar Buttered Toast:
- Slice each bread into 3 small equal pieces and let them sit on a cutting board or plate to make them become dry for 10 minutes.It would be better if you distribute them seperately,not overlap each other.
- Put the sugar into the long container or plate.Spread some butter thinly on one side of the bread and dip the butterd side down on the sugar,press them a little gently to let the sugar coat them evenly.Put them on the baking tray.
- Preheat your oven to 150 C. or 300 F. Bake them for 10-15 minutes until golden brown. If you have only halogen oven just like me,also bake with the same temperature and time as following but increase 5 more minutes for the bread at the lower sieve to make them golden brown and crispy.
- When they're ready.You can eat them right away or store them in an airtight container up for a week.
The mixture should be Flip over and cook other side until golden brown and crisp. Crispy butter sugar toast ready, Enjoy! When I toast sugar at home, it's not always a daylong affair. Ninety-five percent of the time, I stop after about two or two and a half hours, when the Toast the sugar until it has a strong caramel aroma, but exhibits a rather subtle color change. Under a dingy oven light, you may not even notice the color.
So that’s going to wrap it up with this special food extra crispy sugar buttered toast recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
