Alexandrian liver
Alexandrian liver

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, alexandrian liver. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Alexandrian liver is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Alexandrian liver is something which I’ve loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we must prepare a few ingredients. You can cook alexandrian liver using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Alexandrian liver:
  1. Make ready 1 kg chicken or calf liver
  2. Take Hot pepper or colored paprika
  3. Prepare cloves Garlic
  4. Make ready Salt,powder coriander,cumin
  5. Take Good amount of vegetable oil

Be the first to review "Alexandrian Liver" Cancel reply. Asli Restaurants, , Maadi - Al Asly: Authentic Alexandrian Liver in Maadi. When asked which variety of liver would be best to sample, they quickly assembled the Alexandrian special liver sandwich. Stream Alexandria (live) by Nataly Oryon from desktop or your mobile device.

Instructions to make Alexandrian liver:
  1. Cut the liver in to thin slices,fry in oil
  2. Take the liver of the pan,if oil is too much take the extra amount,re add liver,then chopped garlic,mix alittle,then add the thinly chopped paprika and cook together
  3. When it's cooked add spices, take off the fire.
  4. It is served with bread (as a sandwich),with salad,and tahini sauce (sesame paste)
  5. Tahini sauce : crushed garlic,white vinegar,salt,lemon juice,mixed all together,with some cold water

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