Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a special dish, sig's kpc king prawn crostini. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Sig's KPC King Prawn Crostini is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Sig's KPC King Prawn Crostini is something that I have loved my whole life.
Brush the halved bread rolls with garlic, mix the oil with the herbs and more garlic if you like, brush over bread. Scared the living poop out of me! As a worker in a Chinese, I can say that they do contain shrimps (not King Prawns) although it is in tiny, tiny amounts.
To begin with this particular recipe, we must first prepare a few components. You can cook sig's kpc king prawn crostini using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Sig's KPC King Prawn Crostini:
- Prepare 450 grams whole cooked Kings (Tiger)prawns in shell
- Make ready 4 thick sliced Italien Crostini bread, sliced diagonally
- Get 3 clove garlic peeled and 2 halved lengthways
- Get 70 ml olive oil
- Get 200 grams small button mushrooms (white)
- Prepare 14 carciofini (baby artichokes in oil)
- Make ready 2 tbsp each chopped flat leaf parsley and coriander
- Make ready 1 pinch each salt and pepper
Then simply finish with a squeeze of lemon to brighten the flavours. You can try find out more about prawn crostini. King prawns and a seafood sauce, served on individual plastic spoons. Unfortunately they didn't taste very nice at all.
Steps to make Sig's KPC King Prawn Crostini:
- Please do not use frozen and defrosted prawns. Peel the prawns remove heads but keep tail intact.
- Rub the ciabatta slices with the halved garlic cloves on both sides and drizzle with a little olive oil. Toast in oven or grill(broil) until slightly browned, keep hot
- Chop the remaining garlic, heat a little vegetable oil in pan and soften the garlic to a golden colour, do not let brown as it becomes bitter. Add the mushrooms, coat well with the garlic oil, season and saute for 2 minutes. Stir in the artichokes try not to break them up to much add the parsley and coriander. Season again to taste. Heat just through, arrange on top of Crostini and serve.
The sauce was good, but the prawns were tasteless, watery and rubbery. Tiny Aberdeen Angus burgers served on basil crostini and topped with barbecue sauce. Prawn and Coriander Crostini. by: alizanordin. I have made this dish countless times, it's just so easy and always delicious. Here I've made it more as a crostini for a dinner party and used thinly sliced baguette, but sourdough works well if you want larger pieces to be more like bruschetta.
So that is going to wrap this up for this special food sig's kpc king prawn crostini recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
