Yum Nue or beef salad
Yum Nue or beef salad

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, yum nue or beef salad. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Yum Nue or beef salad is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Yum Nue or beef salad is something which I’ve loved my entire life. They are nice and they look fantastic.

This adaptable Thai salad with beef, aromatics, and plenty of herbs and lime juice is as spicy as it is bright. The recipe comes from chef Chutatip "Nok" The salad's adaptability has made it a mainstay in her life, as well as on the menu at Kalaya. In this version, she swaps the Thai eggplant she uses in.

To get started with this particular recipe, we have to prepare a few components. You can cook yum nue or beef salad using 14 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Yum Nue or beef salad:
  1. Take 300 grams of slices beef
  2. Make ready 1 tbsp spoon of finally chopped lemon grass
  3. Take 1 tbsp spoon of chopped coriander
  4. Make ready 1 tsp spoon of finally chopped galanga
  5. Get 1 tbsp spoon of chopped thai chillies
  6. Get 2 tbsp spoon of slices shallots
  7. Take 1 tsp spoon of ground roasted rice
  8. Prepare 3 tbsp spoon of water
  9. Get 1/4 cup of slices cucumber
  10. Take 1 tbsp spoon of fish sauce
  11. Take 1 tbsp spoon of lime juice
  12. Make ready 2 tsp spoon of pork stock powder
  13. Take 1 tsp spoon of pickled garlic finally chopped
  14. Take 1 tbsp spoon of chopped mints optional

This should be on the hot side of neutral, but really is more spicy than "hot". It is normal to add sunstantial amounts of hot condiments to it to suit yourself (see the section on condiments below). Thai chilies, finely chopped, to taste. Yum Nua Thai Beef Salad is healthy and packed with flavour!

Instructions to make Yum Nue or beef salad:
  1. In the mixing bowl add chillies, shallots, cucumber and galanga then follow with lemon grass
  2. Add fish sauce, pork stock powder, lime juice and picked garlic now mixing well and set aside
  3. In the pot add water and heat in medium heat .when the water boiling add slices beef low the heat add ground roasted rice and move from heat
  4. Pour the beef into the mixing bowl and stir all ingredients together while the beef is hot add chopped coriander and served warm

Beef - We used thin veal steaks cooked medium rare for a speedy cook time and tender result. Some other good cuts include sirloin, porterhouse, or rump, but. Yum Nuar - Beef Salad recipe: From A Passage to Bangkok: Thai Family Style cooking class led by Jay Erisman. Grill the beef over a very hot charcoal fire or under or a broiler or sear it in a heavy, very hot pan. Save time and money with a weekly meal plan - and get dinner on the table with ease.

So that’s going to wrap it up for this special food yum nue or beef salad recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!