Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, corn cheese balls. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Corn Cheese Balls is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. Corn Cheese Balls is something that I have loved my entire life. They’re nice and they look wonderful.
Corn cheese balls recipe was requested by some readers. before coming to this recipe, I tried various methods of making them and they would always burst in oil. Learn how to make Cheese Corn Balls that can make extremely delicious starters /party appetizers. Cheese Corn Balls is one such dish that can be served.
To begin with this recipe, we must first prepare a few components. You can cook corn cheese balls using 14 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Corn Cheese Balls:
- Get 2 cup Boiled and Mashed potatoes
- Get 1/2 cup boiled corn kernels
- Take 1/3 cup chopped corinder leaves
- Make ready 1 tsp chilli flakes
- Get 2-3 tbsp corn flour
- Make ready 1/4 cup grated processed cheese
- Take 1 tsp black pepper powder
- Take to taste Salt
- Make ready As needed Mozerella Cheese
- Get 1 chopped green chilli
- Prepare handful mint leaves chopped
- Make ready as needed Vermicelli for coating
- Get 1/2 cup Maida(all purpose flour) for coating
- Make ready as needed Oil for frying
These deep fried cheese balls are also best savored at tea-time on a cloudy and cool day. cheese balls recipe, is one such classic example of it. you need a small amount of mozzarella cheese to stuff inside the corn and vegetable mixture. i personally like the gooey texture and hence i have. A wide variety of corn cheese balls options are available to you, such as. Cheese corn balls were regular after school snack in our home growing up. My son loves these cheesy balls and anything that contains potatoes, cheese and corn.
Steps to make Corn Cheese Balls:
- Take a bowl put roughly mashed potato add salt+pepper+green chilli+chilli flakes+corinder and mint leaves + corn+cornflour+1/4 cup grated cheese and mix and mash it very well.
- Now cut Cheese into small small cubes.
- Take small ball size mixture on hand flat it and put cheese cube in center and make a ball.similarly make all the balls and keep aside for 10mins.
- Now take maida and mix water in it and make a batter not so runny or not so thick(same a aloo bhajiya batter).
- Now dip your ball into maida batter and coat with vermicelli.
- Keep in refrigerator for 30min.
- Heat oil for deep frying and fry the balls from all the sides till they turns to golden and crispy.
- Ready to serve.
Sweet Corn Cheese Balls (Cheese Corn Balls) is one of the crispy and yummy snack! Tips for Making Cheese Corn Balls: I have used Frozen Sweet Corns and store bought Cheese. Make these addictive Corn Cheese Balls for your next party and see them disappear in seconds. Corn Cheese Balls is a perfect starter recipe and will be loved by all age groups and kids will love it for sure as it has the best combination of sweet corn and cheese in it. When mittus holidays started I had.
So that is going to wrap this up for this special food corn cheese balls recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!