Aloo ke parathe with a variety of delicious chatnies
Aloo ke parathe with a variety of delicious chatnies

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aloo ke parathe with a variety of delicious chatnies. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Aloo Paratha Recipe with step by step photos. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. This delicious Punjabi aloo paratha is one of the most loved breakfast at my place.

Aloo ke parathe with a variety of delicious chatnies is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Aloo ke parathe with a variety of delicious chatnies is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have aloo ke parathe with a variety of delicious chatnies using 28 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Aloo ke parathe with a variety of delicious chatnies:
  1. Get half kg boiled potatoes(peeled and mashed)
  2. Get to taste salt
  3. Prepare 1 teaspoon red chilli powder
  4. Prepare 1/2 teaspoon garam masala powder
  5. Get 1 teaspoon white zeera
  6. Prepare 1 tablespoon corriender seeds crushed
  7. Take 1 tablespoon qasoori maithi
  8. Get 1 medium onion finely chopped
  9. Get 3,4 green chillies finely chopped
  10. Get 3,4 tablespoons green corriender
  11. Make ready for tomato salsa
  12. Take 1 tomato large
  13. Make ready 3 cloves garlic
  14. Get to taste salt
  15. Take 1 tablespoon lemon juice
  16. Prepare 3 green chillies
  17. Get 1 small onion
  18. Get for chilli garlic chutney
  19. Get 6,7 button red chillies (soaked in 3 tablespoons white vinegar)
  20. Prepare 4,5 cloves garlic
  21. Take to taste salt
  22. Take 2 tablespoons imli pulp
  23. Make ready for imli and khubani(dry apricot) chutney
  24. Prepare 1/2 cup khubani ka chilka(boiled)
  25. Make ready 4 tablespoons thick imli pulp
  26. Make ready 2 teaspoon sugar
  27. Prepare to taste salt
  28. Make ready 1/4 teaspoon red chilli powder

Learn how to make delicious Punjabi Aloo Paratha (Potato-stuffed flatbread) with this easy step-by-step recipe tutorial. Get alu ke parathe video recipe. Delicious Punjabi Aloo Paratha Recipe with Step-by-Step Pictures and a Video Tutorial. Hamare iss all-in-one food & recipe channel "Shravi's Kitchen" mein aap sabhi ka swagat hai!

Steps to make Aloo ke parathe with a variety of delicious chatnies:
  1. Mix all ingredients well, then fill this mixture in the dough and make paratha….
  2. For tomato salsa, mix all ingredients in a chopper roughly… tomato salsa ready
  3. For chilli garlic chutney, mix all ingredients in a blender with vinegar.
  4. For imli khubani chutney,first boil khubani in one cup of water, then blend all ingredient well.

Aaj hum aapke liye BATHUA AUR ALOO KE PARATHE ki yeh healthy and tasty home-made recipe le ke aay hain! aloo gobi paratha recipe, aloo gobi ke parathe, alu gobi paratha with step by step photo and video recipe. basically a indian flat bread recipe stuffed with mixed vegetables stuffing. a fusion of paratha recipe with a combination of potatoes and cauliflower stuffing within the paratha. Aloo Paratha is a well-liked aloo stuffed Paratha recipe from Punjab and is a favorite breakfast, lunch as well as dinner dish around North India and in Pakistan as well. Any time of the day, these mashed potatoes stuffed parathas taste good. With its delicate flavors and appeal, it has worldwide appeal and. I tried Aloo paratha only recently, all these days I felt it was hard enough to make.

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