Hello everybody, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, chicken wings. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Wings is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken Wings is something that I’ve loved my entire life.
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To get started with this particular recipe, we have to prepare a few components. You can have chicken wings using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Wings:
- Take 1 ginger garlic paste(1/4 teaspoon on each wings)
- Make ready 4 chicken wings
- Prepare 2 tomatoes
- Take 1 tsp chat masala
- Get 1 teaspoon red chilli powder
- Get 1/2 tsp black pepper
- Make ready 1 bit of salt
- Prepare 1 bread crumbs (almost half bowl)
- Take 1 egg
- Take 1 glass water
- Get 1 medium amount of oil
- Take 1 vinegar
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Instructions to make Chicken Wings:
- Spread chaat masala, red chilli powder, salt, and black pepper around the the chicken wings using your finger
- Pour few drops white vinegar on the chicken wings and pour oil and use finger to spread it around the wings
- Pour small amount of ginger and garlic paste and spread with your finger
- Keep it in the fridge for a whole hour
- Pour water and pour it all in a saucepan. Keep it in low flame and cover the top. Wait 25 minutes.
- After done take it out and let it cool.
- Then whisk one egg and dip chicken wings in it and then spread bread crumbs on it and then fry the wings in medium heat flip it over after one side is cooked.
- Cut tomato into a slope and then place winges' head on it and use ketchup to make design around the plate.
Free for commercial use No attribution required Copyright-free. See more ideas about Chicken wings, Wing recipes, Chicken wing recipes. Buffalo Chicken Wings make the best go-to appetizers. Sweet, sticky chicken wings, spiced with sumac and sprinkled with toasted sesame seeds. Chicken wings are inexpensive and ideal for deep-frying or barbecuing.
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