Wet fry mbuzi
Wet fry mbuzi

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, wet fry mbuzi. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Wet fry mbuzi is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Wet fry mbuzi is something that I’ve loved my entire life.

Mbuzi wet fry is a delicacy in Kenya that you can never have enough of. I hope you all of you are keeping safe and observing the government's directive. Mondays are for new recipes, today's recipe as you can see from.

To get started with this recipe, we must first prepare a few ingredients. You can have wet fry mbuzi using 7 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Wet fry mbuzi:
  1. Take 1/4 kg meat
  2. Get 1 onion
  3. Get 1 capscum
  4. Prepare 1 bunch dhania
  5. Prepare Salt
  6. Take 2 tbs cooking oil
  7. Take 3 tomatoes

Add the chopped capsicum and conjet. Add the meat stir and Cook for some minutes. Mbuzi wet fry is a delicacy in Kenya that you can never have enough of. Great mbuzi wet fry 👌 - Herisquare Lounge.

Instructions to make Wet fry mbuzi:
  1. Heat oil on cooking pot and add onion
  2. Add the chopped capsicum and conjet
  3. Add the meat stir and Cook for some minutes
  4. After 15 min add hot water and cook on low heat for 30 min
  5. After simmering for 2 min add tomatoes and stir and add salt
  6. Add coriander and switch off the heat
  7. Serve with ugali or rice

Mbuzi wet fry is a delicacy in Kenya that you can never have enough of. Kenyan Kienyeji Chicken Wet Fry Jikoni Magic. Mouth Watering Wet Fry Beef Kenyan Fortitude. Mbuzi Wet Fry Recipe How to Make mbuzi wet fry - Jikoni MagicJikonimagic. HOW TO COOK CHICKEN WET FRY KENYAN STYLE

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