Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, nana's southern new barbecue sauce. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
A tangy, spicy, mildly sweet Southern Barbecue Sauce flavor explosion! Don't tell them it's low carb with no added sugar until they ask for the recipe. Saucy, spicy and tangy, but mildly sweet this barbecue sauce is now low carb with no added sugar and of course, no flavor sacrifice whatsoever!
NANA'S Southern New Barbecue sauce is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re nice and they look fantastic. NANA'S Southern New Barbecue sauce is something which I have loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook nana's southern new barbecue sauce using 22 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make NANA'S Southern New Barbecue sauce:
- Prepare 1 onion, chopped
- Take 7 garlic cloves
- Take 1/4 cup olive oil, extra virgin
- Get 2 lemons
- Take 1 can tomato paste
- Get 1 can Tomato sauce (15oz) can
- Get 1/2 cup water
- Prepare 1 Ketchup (14oz) bottle
- Prepare 1 cup brown sugar
- Prepare 1/2 cup molasses
- Prepare 1/2 cup apple cider vinegar
- Make ready 3 tbsp worcestershire sauce
- Prepare 1 tsp ground mustard
- Get 1/2 tsp turmeric
- Prepare 1/2 tsp ground all spice
- Take 1 tsp ground onion powder
- Get 1 tsp ground garlic powder
- Take tsp paprika
- Get 1/2 tsp ground black pepper
- Prepare 1/2 tsp cayenne pepper
- Get 2 tbsp Hot sauce
- Take 2 tbsp liquid smoke hickory
There really is nothing quite like Southern barbecue, but are you able to tell the difference between them all? But Western North Carolinians love their Lexington or Piedmont style barbecue sauce, which adds a bit of tomato or ketchup into the mix. This is the perfect sauce to go with silverside or corned beef. A good kiwi traditional meal - silverside, mashed potatoes, carrots and mustard sauce!
Instructions to make NANA'S Southern New Barbecue sauce:
- Dice onions, garlic, in a saucepan add olive oil to the pan Saute for 5 minutes.Add tomatoe sauce, tomatoe paste, ketchup,water, brown sugar,molasses,vinegar,,hot sauce, worcestershire sauce, ground mustard , ground turmeric, ground all spice, ,ground onion powder, ground garlic powder , ground paprika, ground black pepper, cayenne pepper, hot sauce.. liquid smoke.
- I have grandkids, so I try not to make it too spicy. Simmering for 1 hour on medium low.. When done cool down add to a storage container. Store in refrigerate.
No matter how you take your barbecue, any of these three Southern sauces will give your meat just the flavor it needs. Married to the most amazing man in the world Love u boo". This recipe takes cornbread to a whole new level! Tastes just like what was served at Big Thunder Ranch BBQ. Learn how to make three classic Southern barbecue sauces.
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