Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, ground turkey italian veggie bake with baby yellow potatoes or cauliflower. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can have ground turkey italian veggie bake with baby yellow potatoes or cauliflower using 16 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:
- Take 1 lb ground turkey or beef
- Take 1 organic green beans
- Make ready 1/2 cup diced green peppers
- Get 1 cup organic diced tomatoes
- Prepare 3/4 cup sliced black olives
- Get 495 grams baby yellow potatoes
- Prepare 1/2 cup diced mushrooms
- Make ready 6 tbsp tomato paste
- Get 2 tbsp reduced fat cream cheese
- Make ready 1 cup low fat mozzarella cheese
- Prepare 1 salt and pepper
- Get 1 rosemary
- Get 1 italian seasoning
- Prepare 1 oregano
- Get 1 basil
- Prepare 1 tbsp olive oil
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Steps to make Ground Turkey Italian Veggie Bake with Baby Yellow Potatoes Or Cauliflower:
- Preheat oven to 325
- Cook ground turkey in olive oil.
- In a small pot heat green beans and baby potatoes or cauliflower to soften. (Organic green beans can be stiff)
- When ground turkey is done add diced tomatoes and tomato paste mixing with turkey.
- Add green peppers, olives, mushrooms, seasonings except salt and pepper.
- Add cream cheese and 1/2 cup of mozzarella cheese to the ground turkey mixture.
- Drain green beans and cut potatoes/cauliflower into smaller chunks. Place in oiled baking dish.
- Sprinkle with salt and pepper. Add turkey/veggie mixture on top of green beans.
- Add remaining 1/2 cup of mozzarella cheese. Bake for 30 minutes.
Halve potatoes and place on a cookie sheet. Combine with cracked cloves of garlic. Coat potatoes and garlic with extra-virgin oil and season with rosemary, salt and pepper. Smoky roasted cauliflower tacos with chipotle romesco! Served the tacos with sautéd yellow peppers, pickled onion, avocado and cilantro.
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