Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tadgola cooler. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Made in minutes this is a delicious cooler a must have for summers. Узнать причину. Закрыть. How to make Ice Apple (Tadgola) Milkshake at home. See recipes for Tadgola (Ice Apple) Custard, Tadgola cooler too. Найденное видео по запросу "Tad gola".
Tadgola cooler is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look wonderful. Tadgola cooler is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook tadgola cooler using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Tadgola cooler:
- Take 3 glasses chilled water
- Get 1 tablespoon Sabja seeds
- Make ready 2 lemons
- Make ready 1/2 teaspoon salt
- Make ready 2 tadgola(galeli)
- Get 1 teaspoon dry mint leaves powder
- Take 6 ice cubes
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Instructions to make Tadgola cooler:
- Peel the tadgola and cut it into small pieces
- In a bowl add 1/4 cup water and add tukmariya (sabja)seeds, keep aside
- In a mixing bowl add sugar, salt, mint powder, and water.
- Add lemon juice and stir till sugar melt then strain it. Keep aside
- In a serving glass add ice cubes, add soaked tukmariya seeds
- Add chopped Tadgola piece,and pore the lemon sharbat in glass,sprinkle mint powder, serve chilled.
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