Orangey Bread Pudding with Streusel Topping
Orangey Bread Pudding with Streusel Topping

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, orangey bread pudding with streusel topping. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Orangey Bread Pudding with Streusel Topping is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. Orangey Bread Pudding with Streusel Topping is something that I have loved my whole life. They’re fine and they look fantastic.

Learn how to make Orange Bread Pudding. Get the best of MyRecipes in your inbox. Toppings Crumble Topping Desserts Strudel Topping Streusel Streusel Topping Recipe Delicious Food Streusel Topping For Serve with Bruleed Banana Bread Pudding, see recipeCombine the Torani Salted Caramel Syrup, brown sugar, cream, and.

To begin with this recipe, we must first prepare a few components. You can cook orangey bread pudding with streusel topping using 11 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Orangey Bread Pudding with Streusel Topping:
  1. Make ready 1/2 loaf potato bread - cut to 1" cubes
  2. Prepare 4 eggs - beaten
  3. Get 1 1/3 cups milk
  4. Make ready 1 small Orange - zested and juiced
  5. Take 1/3 cup + 2 tbs brown sugar
  6. Get 2 tsp cinnamon
  7. Make ready Small splash of vanilla
  8. Prepare ~For the topping
  9. Get 1/4 cup brown sugar
  10. Make ready 1/4 cup flour
  11. Get 1/4 cup butter or coconut oil - chilled

This is a wonderful bread pudding!!! I made this for a Memorial Day dinner my parents were attending. Moist pumpkin bread with a pumpkin spice streusel topping and a sticky maple glaze. Not only is it incredibly moist, but it also has a crunchy pumpkin spice streusel topping and a sticky maple glaze.

Steps to make Orangey Bread Pudding with Streusel Topping:
  1. Preheat oven to 375°F. Spray a loaf pan with cooking spray. Set aside.
  2. In a large bowl wisk together the eggs, milk, orange juice and zest, brown sugar, and cinnamon until well combined. Gently fold in bread cubes until all are coated and let rest 5-10 minutes.
  3. While bread rests, in a small bowl use a pastry cutter or fork to cut butter/coconut oil into brown sugar and flour to form a coarse crumble.
  4. Gently spoon bread mixture into loaf pan dispersing evenly. Give loaf pan a couple good taps on the counter to settle mixture into the corners.
  5. Sprinkle streusel evenly over the top. Bake uncovered 30-35 minutes. Serve with the optional sauce in notes below if desired. Enjoy!
  6. See notes below ⤵
  7. Note: Try this sauce drizzled over a slice! In a medium saucepan over medium heat melt 3 tbs butter with 3 tbs brown sugar, stirring constantly. When sugar is dissolved stir in one small can evaporated milk and 1 tsp vanilla. Heat to almost simmering and cook until sauce thickens stirring frequently, about 5 minutes.

It's also SO easy to make and you don't even need a mixer! An easy streusel topping recipe with a hint of nutmeg and cinnamon. This Simple Streusel Topping recipe uses a hint of nutmeg and cinnamon for a spicy crunch that pairs wonderfully with Amish Friendship Bread muffins, loaves, and Bundt cakes! Share: Rate this Recipe Pour juice of orange over pudding, cover with meringue, and return to oven until lightly browned on top. This pumpkin bread pudding has a cream cheese layer and is topped with a streusel of toasted pecans.

So that’s going to wrap this up for this exceptional food orangey bread pudding with streusel topping recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!